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Glendalough Rose Gin

Glendalough Wild Botanical Gin

The Melbourne Gin Company Dry Gin

Melbourne Gin Company Dry Gin shows a lovely combination of earthy spices dominated by cinnamon and sandalwood giving bold voice to the fresh backbone of lemon myrtle, grapefruit and orange zest. Rosemary and juniper show the classic gin flavours with a creamy palate and a smooth lingering finish.

Baileys Salted Caramel

Delight in the luxurious taste of Irish Cream Liqueur artfully blended with the rich caramel and a hint of salt for a truly irresistible taste from Baileys. Share it and enjoy with others.

Billy Goat's Gin Wise Old Goat

Our barrel aged Gin is a small batch handcrafted Gin. It is made using a selection of old and new world botanicals. The Gin is then left in French and American Oak ex Barossa Valley Shiraz barrels, giving a smooth caramel richness to balance the citrus and juniper with a warm, woody finish.

Dead Mans Fingers Spiced Rum

Dead Mans Fingers Coconut Rum

Juicy elements of coconut and mango, raisins, runny caramel and a slight citrusy taste of lime peel

Whitley Neill Distillers Cut London Dry Gin

Strong Juniper and citrus frutis, hints of orange, angelica root, liquorice and corainder to form a complex London Dry Gin

Poor Toms Fools Cut Gin

Poor Toms Fool's Cut at 52% is for audacious gin drinkers looking for a spirit with strong Juniper presence. In looking to create a gin with enough presence to shine in strong cocktails, the more delicate, floral botanicals have been left out. So it's adios strawberry gum leaf, granny smith apples, lemon myrtle and dried chamomile, and hello loads of juniper and the earthy depth of liquorice root.

Bushmills Black Bush Irish Whiskey

Deep amber in colour, with a rich spice and tea leaf nose. Aging in Oloroso Sherry casks provides a distinct flavour to this light bodied Irish whiskey.