Aromas of plum and dark berry fruits with hints of spice, mataro earthiness, licorice and dark chocolate. Flavours of spice and bright red fruits, some savoury earthiness, plum and rich black fruit with oak complexity.

High Sands Grenache is the flagship of the Yangarra winery. Its made with 100% Grenache and sourced from gnarly old bush vines that were planted in 1946 and situated at the highest altitude in their vineyard. The wine is intense, complex and expressive of type and place.

The Lauchum Organic 2015 is a true reflection of the renowned Chateauneuf-du-Pape region in France. This vintage, produced by Cennatoio Oro, showcases the best of the terroir with its deep ruby colour and complex aromas. On the nose, one can detect notes of dark red fruits, such as blackberry and cherry, layered with hints of spice and earthiness. Upon first sip, the palate is greeted with a burst of ripe fruits, followed by a well-balanced acidity and smooth tannins. This full-bodied wine offers a long and elegant finish, leaving subtle hints of oak and minerality. The use of organic farming techniques adds to the wine's complexity and depth, making it a truly exceptional example of a Chateauneuf-du-Pape wine. Enjoy now or allow it to age for a few more years to fully appreciate its potential.

Little Giant Barossa Grenache showcases everything you love about the South Australian winemaking region. This Grenache has a full and complex palate and bright acidity on the finish. Ready to drink now or leave to cellar for a few years.

While certainly lighter, more elegant, and a different style to that of some of previous years, the 2011 vintage is one of the greatest Grenache vintages Yangarra has ever produced. The white pepper spice is telling of such a cool year, and is married with bright cherries and raspberry alongside complex hints of liquorice, chicory and cured meats. The tannins are fine and delicate, and the acidity alike.