Saint & Scholar Sauvignon Blanc
This Sauvignon Blanc has been sourced from the beautiful Gumeracha wine region. Crafted with minimal intervention, the wine flaunts a gorgeous green colour with a golden touch. A swirl on the glass exudes aromas of lime, grass, lemon and mango. These aromas seamlessly pave way for a matching palate that is brimming with citrus. The lovely palate is followed by a refreshing finish. You can pair this varietal with delicate fishes, green vegetables or dishes with the tangy dairy ingredient.
On Song Adelaide Hills Sauvignon Blanc
Wicks Estate Sauvignon Blanc
As good as Adelaide Hills Sauvignon Blanc gets! Loads of crunchy acidity with grassy notes and lovely balanced tropical fruit to complete the package. A multiple award winner, Wicks Estate is a must have for all quality Sauvignon Blanc lovers.
Petaluma White Label Sauvignon Blanc
With a commitment to producing the very best wines from South Australia's premier viticultural areas, Petaluma are able to present wines like this White Label Sauvignon Blanc. A blend of two regions, namely the Adelaide Hills and Coonawarra, this aromatic white displays wonderful exotic fruit intensity that is touched by a subtle herbal note. There is also a line of definitive crisp minerality to leave your palate not only refreshed, but calling for more.
Tomich Hill Sauvignon Blanc
Tomich Hill champion the process of handcrafting from estate grown fruit from their high altitude cool climate vineyard in the picturesque Adelaide Hills. Resulting in a Sauvignon Blanc that displays elegance, complexity and a true exhibition of variety. Opening with an intense citrus and snow pea aroma the flavorsome palate is citrus focused, with tropical fruit and a crisp and persistent finish.
Mr Riggs Mrs Pinot Gris
Tasting Note: Bright and textured with notes of pear and white peach complemented by delicate floral notes.
Stonyfell Waymaker Adelaide Hills Sauvignon Blanc
Waymaker represents a proud history and future intention of going one's own way. Inspired by Stonyfell Founder Henry Clark, who first dreamt of making wine amongst his olive trees many years ago. Pale yellow wine with green hues. A blend of green apple, grassy and tropical flavours fill the palate to reveal a crisp acidity and medium to long finish.
Bird In Hand Sauvignon Blanc
This pure, hand picked Sauvignon Blanc by Adelaide Hills award winning winery, Bird In Hand displays sensational citrus, honey and tropical flavours, minerality, elegance and has a fresh and vibrant finish.
Grant Burge Pearl Sauvignon Blanc
Lifted aromatics of snow pea, lime and honey dew melon. Flavours of fresh guava and kiwi fruit, lemongrass and kaffir lime carry the palate to a long and lingering finish. A light bodied fruity aromatic style on the dry end of the scale. Pale Straw with green hue. Vibrant aromatics of snow pea, lime, and honey dew melon. The palate has flavours of fresh guava and kiwi fruit, lemongrass and kaffir lime carry the palate to a long and lingering finish.