Waymaker represents a proud history and future intention of going one's own way. Inspired by Stonyfell Founder Henry Clark, who first dreamt of making wine amongst his olive trees many years ago. Pale yellow wine with green hues. A blend of green apple, grassy and tropical flavours fill the palate to reveal a crisp acidity and medium to long finish.

If you love wine and also are interested in making healthierchoices, this is the wine you have been looking for. Clear and pristine with a slightly light green colour. Perfumed aromatics of fresh lime, pear, snow peas, asparagus and a slight touch of basil. The palate is superbly pungent and alive with a citrus core of lemon curd and lime zest. Tropical notes come after with grapefruit, passionfruit, green apples and pear. The finish is long and mineral with a flint character. The freshness seems to never end. A superb Sauvignon Blanc for the ones that still want to enjoy their wine while trying to look after themselves a bit more.

Refresh yourself with this vibrant, nicely balanced Adelaide Hills Sauvignon Blanc – it's great to share this Summer, whether as an apéritif or served with fresh seafood.

Complex aromas of lemon myrtle and gunflint. A tightly structured palate of grapefruit and mandarin zest with excellent natural acidity and length

Welcome this high calibre white blend from Adelaide Hills. It's loaded with flavour – and with your total refreshment in its sights!

The nose exhibits aromas of pear and citrus blossom, complemented by spicy notes. The palate is beautifully complex with pear, rock melon and lemon, followed by additional floral notes and a crisp, dry finish. Gruner Veltliner has found a new home in the cool southern Adelaide Hills where it produces white wines that capture both the old-world essence of Austria and the modern vibrancy and clarity of Australia. Vintage: The 2018 growing season started slowly, but warmer weather eventually helped to speed things up. Fruit set throughout the region was good and the low rainfall and warm weather from January to April resulted in great sugar development, while a cooler than average March offered ideal night temperatures for colour and flavour development. Nose: The nose exhibits aromas of bosc pear and citrus blossom, complemented by spicy notes. Palate: The palate is beautifully complex with pear, rock melon and lemon, followed by additional floral notes and a crisp, dry finish. Pairing: Try with a Thai chicken salad with a coriander and sweet chili dressing. Cellaring: Drink now or to 2022 Geoff Hardy's great-great grandfather, the original Thomas Hardy, first planted grapes in South Australia in the 1850s and was one of the founding fathers of the Australian wine industry. In 1980, Geoff left the then family company, Thomas Hardy and Sons, to make his own way in the Australian wine world. Geoff and fellow viticulturalist Ian Leask purchased the promising Pertaringa vineyard in McLaren Vale. A few years later, Geoff found the perfect location for producing cool climate grapes in the Adelaide Hills. He planted the vineyard in 1987 and named it K1 since this unique site was the first commercial planting of vines in the Kuitpo region in the southern Adelaide Hills. Three decades later, Wines by Geoff Hardy is made up of three South Australian wineries founded by Geoff - Pertaringa in McLaren Vale, K1 by Geoff Hardy in the Adelaide Hills and Hand Crafted by Geoff Hardy sourced from a variety of premium regions across South Australia. These brands now make up Wines by Geoff Hardy and continue the 160-year old family tradition of pushing the boundaries of Australian viticulture.