Intense, fresh organic lime, probably on of the most versatile bitters around.

The robust aroma of cardamom combines well with underlying hints of lemon and eucalyptus and a trace of sweetness offset by a sharp bitterness.

A sweet woody earthy flavour with a touch of anise and fennel. Slight barky notes with a bittersweet finish.

Fresh lemon zest flavour with warm nutty undertones. The spice comes through sharply with a slight hint of sweetness with a bitter caramel finish.

A craft bar staple for over 150 years. Scrappys orange bitters continues the tradition with this unique blend of bright, fresh and bitter oranges, herbs, and spices.

Well-defined peppermint bouquet with a distinctive menthol flavour. Citrus hints and a slightly bitter woody finish.

Perfect for adding spice and heat to any drink or dish without compromising the integrity of the base ingredients, this Firewater habanero tincture balances the heat of habanero peppers with delicate floral notes and subtle sweetness. It should be noted to exercise care in handling and use very sparingly, as this tincture is extremely spicy.

Organic-toasted cacao nibs bring this blend to life. The hint of spice and oak, imparts the essence of chocolate into any drink. Truly a necessity in any chocolate lover.

The subtle yet unmistakable flavour and aroma of Sage brings new interest to many traditional cocktails. Try adding it to a classic like a Manhattan or an Old Fashioned, or combine it with spicy Jalapeno or Habanero to make a stand-out margarita!

The distinctive flavour of Cumin is most familiar in exotic cuisines, but its also delicious in an assortment of drinks. Try it in whiskey-based cocktails, in drinks that use orange juice as a mixer, or simply add a few drops to a glass of neat rye.