Dopff Riesling Grand Cru Schoenenbourg has quite phenomenal citrus notes with a luscious and toasty caramelised honey element. Beautifully balanced acidity and immense length. Sheer indulgence!

With aromas of white citrus blossom and steely minerality on the nose, this Frankland Estate Riesling has soft and approachable flavour combinations of lime and mandarin pith, highlighted by the texture and the hint of spices driving the acidity throughout the palate. This is an exceptional wine that can be enjoyed now or with the right cellar condition, it will continue to develop further complexity for many years to come.

Golden Chardonnay fruit from the Louis vineyard is cool fermented in tanks followed by extended lees contact prior to bottling. By not utilising the Burgundy technique of fermentation in oak casks this wine highlights the pure Chardonnay aromas and flavours of stone, citrus and melon fruits. The mouth-filling, smooth, fruit-salad flavours are harmoniously balanced by a refreshing crisp long finish.

Off dry with 13 grams residual sugar this wine is perfectly balanced with crisp acidity. Stone fruits, green apple a hint of perfume rounded up with a crisp saline finish.

Dont miss this rare chance to secure a magnificent wine from a top producer thats in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you dont want to miss. Add it to your collection while you can.

This remains one of Australia's esteemed Rieslings, a testament to the consistently excellent wines from the Mt Barker region in Western Australia. After aging in the cellar, the Howard Park Riesling has developed beautifully. While still showcasing its signature pristine aromas, the crisp green apple notes have softened and melded with richer citrus tones, and the citrus flowers have evolved into a more complex bouquet with subtle hints of honey and minerality. The palate retains its delicate yet intensely flavored character, now displaying a greater depth and complexity.

This Bream Creek Chardonnay shows bright straw gold hues and contains about 13.6% of alcohol. The lifted bouquet exudes subtle aromas of citrus pith and struck the match. The smooth palate packs fresh flavours of citrus and white stone fruits balanced by the mineral acidity and sharp notes of French oak to culminate in a creamy and lingering finish. This Chardonnay varietal is a great match to foods like Tasmanian pork with mushroom sauce and creamy pasta with parmesan.

Tasmania is producing world-class sparklings and this is one of the very best examples. Subtle complex and elegant it shows fine intense fruit with classic toasty creamy yeast character.