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Produced by one of the Yarra Valley's most celebrated wineries, this Chardonnay, sourced from the Upper Yarra, is bursting witrh ripe, melon and stone fruit flavours with a creamy, balanced and long finish.

Red Cherries and white pepper literally explode out of the glass. On the palate, white pepper characters are supercharged by bright and juicy red fruits with the silkiest, slipperiest finish.

An exciting blend of shiraz, sangiovese, malbec and tempranilo - this Rose is all red berry and exotic spice flavours witrh a crisp dry finish and perfect for drinking right now.

Pale straw with a bright green tinge and a fragrant bouquet of lemongrass, green bean, with grassy notes. Highly expressive palate of tropical fruits, and citrus notes. Crisp lemony acidity offering drive and balance.

This wonderfully elegant Shiraz shows intense, pristine, blackberry fruit and ripe, silky tannins. It almost has a Pinot Noir elegance to it and, luckily, the quality of future vintages will only be getting better too as Voyager's new clones come on line.

This juicy Cabernet is from a boutique family winery in the Gilbert Valley between Clare and the Barossa, where the focus is on sustainable, organic farming practices. Deep red purple in appearance. Bright and lifted dark cherry and cola aromas. Full-bodied with masses of red and black fruit, underlying clove and anise complexity, deep tannins and a plush finish. Drink young and fresh.

Very pale straw with subtle green hue, aromas of lifted tropical with florals and subtle melon. Vibrant juicy with intense rich varietal tropical notes. The palate is zesty and persistent with a lovely fine lingering generosity and acidity.

Blending 56 botanicals, our ice-cold shot has always been embraced by those who take originality to the next level. Nature made it, we put it in a bottle. The highest-grade herbs, blossoms, roots and fruits from around the globe are crafted into 4 distinct macerates, then combined in modern-day alchemy into our herbal spirit. The full ingredient list is a closely guarded secret, but raise a glass to your lips and you'll taste all 4 corners of the world.

This is a classic cool-climate medium bodied Australian Shiraz made from our best close planted Shiraz block with approx 4,444 vines per hectare compared to the usual Australian 1,850 vine per hectare all with of focus on high quality low yielding vines allowing the fruit characters to come to the fore. Hand-picked, small batch fermentation and maturation in French oak barrels for approx. 20 months has produced a wine with spice and ripe fruit, white pepper, cloves, cedar, orange peel, blackberry and a combination of strongly savoury and sweeter berried flavours developing into an extremelly interesting wine.