Elements of peach and citrus with sourdough yeast, cashew and natural yoghurt. The creamy palate is elegantly structured, with great tension in the balance of dosage, acidity and tannin.

Aromas of nougat, brioche, sea spray. On the palate, cut apple, fine bead, creamy, toasty and fresh finish. The relatively high percentage of Pinot Noir presents bottle age characters early delivering a wine of superior complexity. The minimal handling of the base wine delivers a creamy mousse.

A fuller style of traditional method sparkling with delicate mousse and attractive aromas of brioche, white peach and cashew with hints of strawberries coming through.

This rich, ruby-red sparkling wine is a unique blend of peppery spice and ripe berry flavours, all wrapped up with fine bubbles. A fun twist on the classic Shiraz!