The Domaine de la Corntasse Chablis 2023 is a stunning representation of the renowned Chablis region in France. The wine boasts a pale golden hue, hinting at its youthful vitality. Upon first sniff, the nose is greeted with delicate aromas of fresh green apples, lemon zest, and a touch of minerality. On the palate, these initial scents come to life, accompanied by a crisp acidity and a subtle salinity that is characteristic of Chablis wines. As the wine lingers in the mouth, notes of white peach and a touch of oak emerge, adding depth and complexity. The finish is long and satisfying, leaving a lingering impression of bright citrus and a touch of flint. This 2023 vintage from Domaine de la Corntasse is a true embodiment of the unique terroir of Chablis and a testament to the winery's commitment to quality.

Clonakilla are famous for Viognier, but in two different guises. One as the compliment to the exceptional and etheral Shiraz Viognier that has catapulted Tim Kirk to winemaking fame around the world, the other as this wonderfully textured and veluptuous white wine. Full-bodied with potent honeysuckle, pear, ginger and apricot aromas.

After twenty years of applying his passion and expertise to the countless vintages for local producers, renowned winemaker Bruce Dukes has launched Domaine Naturaliste his own range of wines, named for the southwest region where he has honed his craft.

Koshu, Japanese indigenous Vitis Vinifera cultivation variety, is said to be a unique grape varietal in Asia. The character of Koshu is slight but pleasant bitterness originated from its pink grey skin. Fermented and aged in stainless steel tank. This wine goes well with sushi and cuisines using dashi. Brilliant pale yellow with green tone. White flower aroma with oranges such as navel orange. Smooth touch and rich fruit across the palate. From middle aroma to finish, subtle bitterness brings its distinctiveness.

This outstanding Riesling has subdued lavender, fresh herb aromas, lemon blossom while the palate is soft round and smoothed out by a touch of sweetness that is deep and lingering. Before being grasped by a clenched fist of acidity.. The finish is taunt, ultra-crisp with a whisper of sweetness before the zesty dry grip takes over.