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Allegiance Wines was born from a pledge to produce the highest quality from vine to glass. Sourcing parcels of expressive wines that over-deliver in all facets, the Allegiance Wines commitment is to combine outstanding viticulture and winemaking every vintage.

You could pay twice the price for a wine of this quality. A true gem of Australian Chardonnay, it has the complexity, depth and sheer deliciousness to hold its own against any challenger.

Agrapart Terroirs Blanc de Blanc is produced from only great sites and is 100% grand cru. The fruit comes from four villages in the Côte des Blancs: Avize, Cramant, Oger, and Oiry. The vines average 40 years old, and Agrapart uses 50% reserve wine and 50

Ten Minutes by Tractor have access to some of the Mornington Peninsula's very best single vineyard sites. The Wallis Vineyard produces a Chardonnay of uptmost power and elegance here. Some delicious texture and weight are great features of this wine where fresh citrus provides contrast on the palate and some nice oak provides the structure.

From the famed premier cru site of Cote de Lechet, this boasts an ultra elegant nose of citrus zest blossom, oyster shell, warm stone and lemon zest. A fantastic old school style of Chablis that also offers fantastic value for money for a wine at this quality level.

Our 2010 Cabernet Sauvignon has an intense crimson colour. The nose reveals aromas of mixed spices, dark fruits, and toasty French oak. The palate is deep and powerful; showing a ripe spectrum of red to dark fruits combined with star anise, clove, and allspice. The finish is incredibly long, with firm but fine tannins. We consider our 2010 vintage to be the most complete and complex Cabernet Sauvignon produced at Woodlands.

Precision, strength and freshness are words that form the signature of Brocard's winemaking philosophy. The domain is among the most important of Chablis. Brocard wines represent the higher end of expression at each quality level. The Chablis Grand Cru Valmur forms a valley which offers subtle variations in terms of exposure: one part faces northwest and the other the south. With a well-balanced mineral character, the Valmur is imposing through its strength and surprising fruitiness. The wine comprises of 100% Grand Cru chardonnay, aged in old French oak for 14 months. A multitude of flavours can be discovered, including lemon, pepper, brioche, licorice and toast with mineral strength underpinning all.

Lanson Blanc de Blancs Champagne was created by winemaker Herve Dantan, when he joined the Lanson House back in 2013. It combines the freshness style of Lanson champagnes with the delicacy of the Chardonnay. The grapes come from the best Chardonnay crus in Champagne including Oger, Cramant, Le Mesnil-sur-Oger, and Vertux. It is made with 40% reserve wines from Grands and Premiers Crus matured in Oak Cask and gets aged for 5 years in the Lanson House cellars before getting released.Lanson Blanc de Blancs is a gold luminous champagne with fine and lively bubbles. The nose reveal aromas of fine pastry, frangipane notes, candied citrus and fresh pear. On the palate this champagne is precise and generous, with flavours of candied lemon, almond, nougat and honey and a long finish.

DOMAINE MOREAU-NAUDET Pargues Vieille Vignes, Chablis