Yalumba SC Barossa Bush Vine Grenache
Yalumba SC Barossa Shiraz
Krondorf Founders View Barossa Shiraz
Deep red with purple hues. Concentrated plum and blackberry aromas with subtle cinnamon and nutmeg spice. Rich and full flavoured with great depth and intense dark berry fruit supported by premium French and American oak.
Pepperjack Sangiovese
A medley of dark red cherry, cranberry and ripe raspberries, warm spice and hints of mocha. The palate is rich and structured showing, bright fruits with silky and plush tannins which give length and finesse while finishing soft and full of flavour.
Two Towns Barossa Shiraz
Two Towns wines are made from the finest grapes from two of South Australias finest wine regions the Barossa Valley and Adelaide Hills. These wines celebrate these two iconic wine regions and their landscape. Delicious, integrated toasty oak. Yummy dark berry flavours, velvet tannins and good persistence.
St Hallett Blockhead Shiraz Grenache
Voluptuous, juicy red berry, dark chocolate and savoury spice flavours with soft flowing tannins, smooth and balanced. The Blockhead range is characterised by its drinkability and its soft, lush and generous palate.
The Ethereal One Fleurieu Malbec
This unique Fleurieu Malbec with its distinctive purple colour and intense fruit brightness of red plums, blueberries and undertones of cocoa creates a stylish textural style. The black fruit power provides mouth filling richness with persistent mouth coating tannins.
Serafino Tempranillo
A medium bodied, well balanced drop, with notes of plum and berries. Serafino Tempranillo is bright, fresh and elegant - great for a wintery night in!
Krondorf Founders View Barossa Cabernet Sauvignon
Deep red with purple hues. Blackberry and blackcurrant aromas with leafy notes. Concentrated varietal cassis flavours with hints of choc mint and forest floor. Fine structural tannins and spicy french oak support a strong core of expressive blackberry and blackcurrant fruit.
Tempus Two Tempranillo
Tempus Two Varietals Tempranillo is produced with expert winemaking techniques including the co-fermentation of crushed grapes in stainless steel tanks. Defined by its rich balance of raspberry, plum and black cherry flavours, this wine is perfect to enjoy with tapas style meals.