Flametree are nestled in the picturesque Margaret River wine region where they continue to be surrounded by a buzz and excitement centred on the quality wine they are producing. Attention to detail is paramount in the winery where careful site, clonal and oak selections are made to produce exceptional Chardonnay's like this one. Characters of dried pears, grapefruit, melon and fig are balanced with searing acidity and a length of flavour that speaks to its promising future.

Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the worlds most successful and awarded wineries. Their Altitude Adelaide Hills Chardonnay is rich in complexity on the nose with plenty of stone fruit aromatics and hints of peach-skin balanced with subtle oak notes. The palate is medium-bodied with juicy nectarine and stone fruit flavours and a touch of subtle oak. Balanced acid backbone and nice length with a generous well rounded and zesty finish makes for a stunning wine. Congratulations to Wolf Blass Altitude Chardonnay which took out a Gold Medal and scored 95 points at the Royal Queensland Wine Show

Fresh and intense with notes of citrus, white flowers and honey. This is a blend from different terroirs, that is a model of Macon-Villages, combining minerality, delicacy and fruit expression. Where else but Burgundy can you get cracking Chardonnay, packed with this much flavour and depth. Clear and yellow, with golden tints, this wine is fresh and intense with notes of fruits and flowers (citrus, white flowers and honey). Fresh and lively with a blend from different terroirs, this is a model of Macon-Villages, combining minerality, delicacy and fruit expression.

A classic, elegant Adelaide Hills Chardonnay with aromas of melon, peaches and a hint of exotic fruit. Ripe and juicy fruit flavours are complemented by creamy smooth oak, leading to a long smooth finish.

A classic Chardonnay - full bodied wine with citrus and tropical fruit flavours.

The De Bortoli Windy Peak Chardonnay is vibrant yellow with green hues, shows fig-like fruit aromas with barrel ferment characters. The full flavoured palate of melon and fig has great mouth feel and texture.

Created with the classic Houghton structure along with the finesse and elegance of Margaret River. This wine presents balance and wonderful flavours of citrus, pear and melon. An easy drinking wine best served chilled to take the heat out of a summers day.

Trademark wet pebbles and citrus characters and a palate that unveils white peach and oyster shells over time. Clean and pure with flavours drawn out by mouth watering, steely acidity. The Petit Chablis appellation forms the base of the Chablis (Chardonnay) appellation hierarchy. Situated on the plateaux in clay and limestone soil deriving from Portlandian geological times, the Petit Chablis constitute a panoply of wines whose expressions range from the fresh and lively with fruity aromas best enjoyed young.

Forester Estate Chardonnay is a refreshing fruit-driven wine. Pale lemon green in colour with intense roasted nuts, honey, ripe peach and a hint of smoky oak with lingering MLF on the nose. It is medium body with similar profile from the nose. Classic acidity structures with a toasty yet deliciously creamy finish.

Created by wine specialists from eleven different countries, this innovative brand aims to bring together the worlds best drops under a single, distinctive, quality mark - the woolly red sweater of Tussock Jumper. Fresh and fruit forward with aromas of apricot. Pear and green apple. Notes of walnuts and hazelnuts. White flower hints with a slight butter finish.

The Stag Chardonnay shows delicous nectarine and citrus fruits with a vivacious acid line. Lovely French oak integration is added to the mix to create a Chardonnay that is true to the Yarra Valley region and St Huberts dedication to quality.