Sourced from vineyards in the premium Adelaide Hills wine growing region, the Sauv Blanc shows a bursts of attractive tropical fruit and a delightfully crisp acidity that gives the wine a lingering, yet refreshing, finish.

Kingston Estate Sauvignon Blanc flaunts a lively pale straw colour in a glass. The attractive bouquet exudes fresh lychee and passionfruit aromas with undertones of tropical and citrus fruits in the backdrop. These tropical fruit characters replicate on the refreshing palate where they are enhanced by a gentle touch of mint and passionfruit flavours. The finish is marked by citrus acidity. Serve this wine chilled with sushi, fresh seafood or chicken salad.

Grant Burge East Argyle Pinot Gris is a pale yellow coloured wine which is highlighted by greenish tinges throughout. Its appealing bouquet gives off fragrances of sweet and spicy pears, vanilla ice cream and baked cheesecake, infused with subtle nuances of cinnamon and nutmeg. The rich and textured palate is packed with apricot, peach and pear flavours that end in a clean, lengthy and flavoursome climax. This magnificent Pinot Gris can either be consumed upon release or be cellared for a few years to enhance depth and flavour. Fish, fresh vegetables, crabs and shellfish go hand in hand with this excellent wine.

Saint-Clar Vineyard Macclesfield Grown by Jon O'Connell Sauvignon Blanc Wild barrel fermented on full solids 6 months in old French oak Lees stirred fortnightly Unfined & Unfiltered Natural sediment may occur Vegan Friendly.

Family owned, and estate grown, this classic Adelaide Hills Sauvignon Blanc has characters of passionfruit, guava and fresh herbs. Flavours of Granny Smith apple, dill, gooseberries. A generous pallet weight finishing fresh and dry. Spring in a bottle. A proud member of Sustainable Wine Growers Australia and Eco-Vineyards Australia.

Vineyard & Vintage Nestled in the heart of theAdelaide Hills at 400m above sea level, our Balhannah vineyard thrives in one of Australia’s most celebrated cool-climate wine regions. The2025 vintagewas defined by adry, steady growing season, with warm days andcool nightsthat preserved the grapes’ natural acidity, ensuring vibrant freshness and intensity of flavor. These pristine conditions allowed for slow, even ripening, resulting in a Sauvignon Blanc ofexceptional purity, elegance, and tropical fruit expression. Tasting Notes This2025 Balhannah Sauvignon Blancis a radiant expression of Adelaide Hills winemaking—lush yet refined, bursting with flavor yet beautifully balanced. Appearance:Pale straw with glints of green, shimmering with vitality. Aroma:A vibrant bouquet ofripe passionfruit, guava, and juicy pineapple, lifted by hints of lime zest and a touch of wet stone minerality. Palate:The tropical fruit intensity carries through to the palate, with layers oflychee, green mango, and citrus blossom. Bright, zesty acidity provides structure and length, while a subtle flinty note adds sophistication. The finish iscrisp, clean, and mouthwateringly fresh, making every sip as delicious as the last. Food Pairing Perfect for warm days and lively gatherings, this Sauvignon Blanc sings alongside: - Grilled prawns with chili, lime, and coriander - Fresh oysters with a mignonette dressing - Goat’s cheese salad with mango and mint - Vietnamese summer rolls with dipping sauce The2025 Balhannah Sauvignon Blancis atriumph of the vintage—a wine that captures the essence of our high-altitude vineyard, where cool nights and meticulous winemaking craft a style that isboth exuberant and refined. Enjoy now in its youthful brilliance or cellar for the next 2–3 years to watch its complexity unfold. Serve chilled (8–10°C) and savor the taste of an exceptional Adelaide Hills vintage.

This wine opens with a burst of citrus blossom, passionfruit, and cut grass. The palate follows with tangy grapefruit, green melon, and a refreshing mineral edge. Crisp and lively, with excellent balance and length. A refreshing style that speaks to the vibrancy of the 2023 vintage.

This wine bursts with vibrant flavours of lime zest, ruby grapefruit, and lychee, complemented by hints of nettle and cucumber. Lingering flavour creates a mouthwatering sensation with incredible length offering versatility and decadence in every drop.

The Smidge St Brioc Sauvignon Blanc 2022 from Adelaide Hills is a true expression of the terroir of South Australia. This wine, produced in the vintage of 2022, showcases the meticulous craftsmanship of Smidge Wines. With its pale straw colour and a bright, clear appearance, it immediately entices the senses. The bouquet is filled with vibrant aromas of freshly cut grass, zesty lime, and ripe passion fruit, evoking images of a sunny summer day. On the palate, crisp citrus flavours mingle with a hint of tropical fruits, creating a refreshing and well-balanced taste. The finish is long, leaving a delightful lingering sensation. This Sauvignon Blanc is perfect for pairing with seafood dishes or enjoyed on its own as an aperitif. Overall, this wine is a testament to the quality and elegance of Adelaide Hills' wines.

Bright and crisp, with passionfruit, citrus zest, and fresh herbs. There’s also a hint of green fig and a very clean, “cool-climate” character. A touch of minerality rounds out the palate, keeping things crisp but not too sharp. Medium-light bodied, High acidity — gives it freshness and makes it very drinkable. Clean, crisp finish — the minerality lingers just enough.