McWilliams Alternis Nero D'Avola
Considered the black beauty of wine, Nero dAvola displays bold aromas of respberry and blueberry, finishing with chalky tannins.
Kangarilla Road Nero d'Avola
The spellbindingly delicious harmony of bright red berry fruits raspberries and cherries delight the senses. Pretty and more subdued notes of Aperol, geraniums and lemon thyme peek through a glaze of raspberry conserve. The transcendental raspberry flavours dance across the palate and coat it with a light red loveliness and gentle spice. The wine finishes with charmingly delicious Negroni-esque flavours.
Funaro Nero d'Avola Omnis DOC
With an intense ruby red colour and purple hues, it enraptures the nose with typical hints of black pepper, leather and liquorice which blend well with light vanilla and toasted notes due to the aging process in wood. It has a full-bodied and complex mouthfeel.
Cali Paolo Nero d'Avola Violino DOC
Violino is the deep soil, the cradle and the dream of the world, the deep red color, the harmony enclosed in a cluster. A name that derives from the vibrations and feelings, imagination and inspiration in a wine.
Gordon Ramsay Tuscany Rosato
This Rosato is an enchanting petal pink but has an intense and lifted nose of wild cherry and nuances of minerality. The palate is fulfilling, juicy with notes of garden herbs wrapped around the cranberry and cherry-imbued core. It finishes dry and fresh supported by a gentle hint of tannin.
Gordon Ramsay Tuscany Rosso
Bright garnet colour, with vibrant notes of black and red soft berries and a hint of violet, the palate is succulent but fresh with more floral and berry notes and a touch of red liquorice. Smooth and finely weaved tannins add longevity and depth to the finish.
Pedestal Elevation Margaret River Red Blend
Blackcurrant, red earth and gravel. Soft fine tannins, spicy oak, and a long fine finish.
Tenuta Rapitala Sicilia Biological Nero D'Avola
Arila Gardens Gardens of Moppa Nero d'avola
Colour: Vibrant ruby red Nose: Intense and alluring perfume of raspberry coulis, black pastille, juniper, red cherry and violets. Fruit forward yet complex with further layers and personality revealing itself over time. Palate: Expansive palate of bright berry fruit covering blue, black and red spectrums. Sarsaparilla and subtle creamy malt support the fruit line with fine talc like tannins building in length. The natural acidity has a salivating moreish quality, leaving the palate crisp, clean and ready for more.
Mojo Shiraz
Rockbare's second label, Mojo Shiraz punches way above it's weight in the quality division. Rich and ripe, this versatile wine would not be out of place at the dinner table or at a BBQ.