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Seven Eves Carbonic Gris

Saint Clar Vineyard. Grown by Jon O'Connell. It's our Ramato styled Pinot Gris! Pinot Gris - Carbonic Maceration Wild fermented On skins for 10 days Lees stirred fortnightly Unfined and Unfiltered. Natural sediment may occur Vegan Friendly

Seven Eves Pinot Gris

Handpicked and sorted. Gently wholebunch pressed. Wild ferment on full solids. 25% in old French barriques Lees stirred fortnightly. Natural sediment may occur.

Fox Gordon Charlottes Web Pinot Grigio

Charlotte has a generous perfume, and flavours of pear and honeysuckle. Hand pruned and picked a little ripe in the Italian style, she has a fine texture and a delightful rose gold hue.

Paracombe Pinot Gris

Paracombe Pinot Gris shows lifted aromas, good flavour definition and balance. An attractive bouquet of pear and rose petal is joined by flavours of fresh nectarine, melon, honeyed pear, and flinty notes. Enjoy with antipasto.

Nepenthe Pinot Gris

From one of the region's top producers, this Pinot Gris is fresh as a daisy with delicious nashi pear and crunchy Granny Smith apple flavours.

The Lane Vineyard Adelaide Hills Pinot Gris

Clean, crisp and fresh. A classic cool-climate Pinot Gris displaying lifted guava, honeysuckle and crunchy Nashi pear with a waxy texture and lively citrus finish.

Haselgrove Wines Alternative Series Pinot Grigio

Tasting Notes Aroma Fresh aromas of citrus and nashi pear with hints of green apple and peach blossom. Palate Crisp and refreshing flavours of white peach and nashi pear, the palate is lifted and textural with bright natural acidity.

Deviation Road Pinot Gris

Deviation Road Winery produces exciting cool climate wines and this one is a stunner. Partial barrel fermentation has added texture and depth to the sweet floral and pear characters. Silky body, mouth-filling and balanced.

Cellar 17 Adelaide Hills Bleasdale Pinot Gris - Happy Birthday Cylinder

Birthday Wine Cylinder “Hip Hip Hooray It’s Your Birthday”. Bleasdale's Adelaide Hills Pinot Gris grapes are grown by specialist Adelaide Hills growers. The fruit is handpicked directly into a refrigerated container where it is cooled all day, then delivered to the historic Bleasdale cellars at dusk for whole bunch pressing in the cool of the evening. This delicate wine shows all the spice and perfume we expect from cool climate Pinot Gris. Nashi, ginger and rosewater perfume leads to a generous and textured palate with nutty complexity from the barrel ferment component. A satisfying yet moreish wine, textured and complex middle palate, with a hint of sweetness to complement spicy foods.

Manser One Mad moment Dolce Vendetta Pinot Gris

This is a more delicate version of Gris, more Grigio in style with subtle notes of grapefruit and pear leading to a clean refreshing finish