Fraser Gallop Semillon Sauvignon Blanc is partially barrel fermented combining the strengths of Semillon & Sauvignon Blanc to deliver an aromatic wine of strong citrus & grassy characters, tropical fruits, complexity and wonderful balance. It comes from the talented hands of Clive Otto.

This Blanc is a crisp straw colour, offering a romantic glow through it when held up to the sunshine or a dinner-time candle. The blend is made with majority Sauvignon Blanc grapes plus a handful of Chenin Blanc. The result is a classic dry white, with enough sweetness to give your taste buds something to dance around. The fruit comes from our Quindalup vineyard and is simply made in a stainless steel tank for freshness.

The historic and acclaimed Western Australian wine name of Tate brings to life a single vineyard Cabernet Sauvignon of the highest pedigree. With meticulous fruit and parcel selection, the Alexanders Vineyard Cabernet perfectly shows what can be achieved when the viticultural and winemaking vision are realised in harmony. Ripe cassis flavours are complemented with subtle spice and typical bay leaf tones well known in the Margaret River region. Enjoy a premium Margaret River Cabernet for a fantastic price.

From one of Margaret River's best and original producers, Vasse Felix comes this excellent Cabernet Merlot blend has great concentration of blackcurrant fruit with cedary oak and fine tannins - a style with elegance and finesse rather than power.

Howard Park are Western Australia's largest family-owned winery whose reputation is unsurpassed. Their Madfish range of wines continue to provide great value-for-money while still offering that Western Australian quality we've all come to enjoy. The Cabernet Merlot has a luscious smooth ripe flavour profile without being sweet with regional notes of black olives and eucalypt.

The clever team from this winery have created three labels that that all over deliver that their price points. The middle tier, Stella Bella, is a Fine Wine favourite, and this blend shows why. Fresh citrus, gooseberry, custard apple, stone fruits, sweet herbs & spice are all rolled into one great little wine.

The classic Margaret River blend. Pale green in colour, with aromas of succulent Sauvignon Blanc and grassy Semillon. The palate is flint-dry with an initial impact of sweet racy fruit and a fine and lengthy finish.

This 2014 Rosabrook Cabernet Merlot is one of the Margaret River's signature wine styles. Great licks of black fruit from the Cabernet Sauvignon interlaced with the smooth plum characters on Merlot. It is a beautifully made wine with great balance and a lengthy finish. It will be great with meat dishes or even a cheese platter. Owned by Calneggia Family Vineyards, one of Margaret River's pioneering grape growers with winemaker legend Brian Fletcher pulling the winemaking levers.

Devil's Lair The Hidden Cave is a concept from a Margaret River icon that showcases the daring with a twist of exoticism. The Cabernet Shiraz delivers aromas mocha, coffee and cassis with a hint of star anise. Tobacco leaf is also present which gives way to a rich and voluptuous palate of blackberries and dark chocolate. A truly engaging blend.

Always regarded as one of Margaret River's favourite wineries due to the inherant quality. Forester Estate seems to marry beautifully with their value-for-money philosophy. This Cabernet Merlot continues to win wide acclaim due to its dark purple colour and its lifted aromas of raspberries and black forest cake. Rich berry flavours are well balanced by a tight tannin structure typical of quality Margaret River Cabernets. The other great bonus is the ability of this great Cab blend to morph into a true cellar star.