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ISABEL ESTATE Pinot Gris, Marlborough Isabel Estate was established in Marlborough in 1980 and has some of the oldest vines in the region. Its Wairau Valley location receives the full benefit of extended sunshine hours combined with a long, relatively cool growing season. Yields are restricted by pruning to low bud numbers and, where necessary, shoot and bunch thinning ensures that fruit quality is fully optimised. The Isabel Pinot Gris style focuses on fruit purity and classic pear, elderflower and chalky mineral flavours. As leading New Zealand wine writer Bob Campbell MW says, Isabel Estate Pinot Gris is: Made in an off/dry style but with enough acidity to generate a fairly dry finish. Lovely wine.

This is an incredible summer white wine six pack, at an unbeatable price. The Sauvignon Blanc Bundle includes two bottles each of Lobster Reef Sauvignon Blanc, Stoneleigh Wild Valley Sauvignon Blanc, Te Rua Bay Sauvignon Blanc, superb wines to enjoy this summer.

Remarkable in name and remarkable in nature. Hailing from the young, funky and cool region of Central Otago this Pinot Noir shows all the cherry richness we've come to expect. Add in the sheer approachability courtesy of the smattering of strawberry and red berry flavours and the silken, soft finish and you have an Otago bargain that is a must try.

Te Rua Bay Sauvignon Blanc is a brilliant example of Marlborough at its best, delivering a delicate blend of unique fruit flavours paired with distinctive characteristics that only the region can offer. Located along on of the many bays at the top of New Zealand's South Island, Tea Rua's proximity to the ocean provides a unique climate for growing such incredible Sauvignon Blanc grapes. Expect subtle gooseberry, lemon-grass and tropical fruits backed by a clean, crisp finish. Fantastic!

Produced from some of the oldest Sauvignon Blanc vines in the heart of Marlborough, this excellent example shows expressive aromatics of gooseberry and passionfruit and the palate is refined and elegant.

This label offers classic Marlborough character at a terrific price. Aromas of passionfruit and gooseberry are followed by refreshing citrus and stone fruit flavours with a fresh, crisp finish.

Family owned Villa Maria Estate has been rated as New Zealands

A true favourite in the world of New Zealand Sauvignon Blanc, Giesen produces a brilliant style here with their flagship 'The Brothers'. Hints of tropical on the nose and palate, but with fantastic texture and mouth feel to separate it from the crowd.

New from Oyster Bay, summer cherry and fragrant blossom notes with a burst of red berries and a lively citrus zest and lingering freshness.

We love Rapaura's Sauvignon Blanc. It exhibits distinct individual and varietal characteristics. With classic tropical notes as well as citrus and fresh herbs on the palate, this Sauvignon Blanc combines complexity and structure with clean cut acidity, providing an exceptional premium style at an affordable price point. Gold - New Zealand Wine International Wine Show 2016. Gold - San Francisco International Wine Comp 2017