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Enticing tropical fruits on the nose & bright aromatics of passion fruit infused with lavish condiments of fresh lime, lemon & capsicum. Beautifully balanced with bright vibrant acidity & great length.

The multi-award winning winery of Saint Clair continues to produce a Marlborough Sauvignon Blanc that stands out from the crowd with effortless ease. Brimming with complexity, this deliciously crisp and intense aromatic white shows flavours of passionfruit and blackcurrant with an appealing underlying note of gooseberry. Lovely acidity and a supreme length complete this simply delicious wine.

Oyster Bay Sparkling Cuvée Rosé is a delicious combination of the elegant and zesty Chardonnay fruit which brings finesse, and the fragrant rich Pinot Noir which gives soft red berry fruit characters to the wine. The lively bubbles in the wine are a result of natural secondary fermentation, which brings to life the delightful and refreshing character.

Produced from a base of quality Chardonnay, Oyster Bay Sparkling Cuvée Brut is one of the well known household classic. This delightful bubbly has radiant lime, citrus, and white peach flavours with a crisp, refreshing finish. NZ at its sparkling best!.

Aromas of red apple, quince, pear and some underlying ginger spice. The palate is full, rich and fruit driven and has some lovely acidty, balanced by the natural fruit sugars retained in this wine.

The first New Zealand winery to produce Sauvignon Blanc delivers a classic wine full of tropical fruit and citrus. It's fruit driven with a generous lashing of flavours with a typical acidity giving a fresh, clean and passionfruit finish. Distinctly Marlborough from the nose to the herbaceous tropical palate of guava and ripe melon characters. It's fresh and zingy with a splash of lemon tang on the palate hitting the mark. GOLD MEDAL - New Zealand Royal Easter Show 2015.

Jules Taylor is one of the leading boutique producers in Marlborough and well worth seeking out, crafting an exceptional range of aromatic whites together with Pinot Noir. It's little surprise that her Sauvignon Blanc shines, with its pristine and delicate mineral drive backed up with some fresh green herb and tropical notes. Crisp, dry and very Moorish.

A vibrant and lively wine, it's a great choice when looking for a Marlborough white. It has flavours of ripe passionfruit that go perfectly alongside a white meat or seafood dish, or on its own on a sunny day.

Sourced from the renowned Ben Morven vineyard, the Pinot Noir fruit is of exceptional character. Beautifully perfumed, bursting with bright red cherry and wild raspberry aromas. Layers of ripe berries are complemented by fine silky tannins and subtle hints of chocolate and spice on the finish complete the wine.

Lifted on the nose, this sauvignon Blanc shows passionfruit, lime, currant and grapefruit aromas, followed by an intensely flavoured palate that is pristine and lively. The wine offers lovely varietal purity with fine texture, and a long , lingering finish Our Brunton Road wines showcase the quality and diversity of New Zealand's premium wine growing regions. Styled to capture the natural vitality of this beautiful country, these fruit forward wines are a pleasure to share on any occasion. Lake Road Wines began as a partnership in the early 70's with the plan of investing in premium vineyards supplying the pioneering wine companies such as Penfolds, Corbans, Giesens and Villa Maria. As a family business, quality was always valued over quantity and through careful viticulture the vines produced many gold medals, cementing a reputation for premium wines. In the mid 2000's after more than 30 years of viticulture, winemaking was begun with the first wines under the Lake Road label released in 2008 and exported from New Zealand to Australia. The Lake Road mission is to create contemporary wines with an uncompromising view to quality, presented at price points that represent terrific value across the range. They achieve this whilst still maintaining a minimal environmental impact.