Lifted Cabernet aromas of mulberries with a spicy herbal edge, rich and firm tannins, long persistant finish.

From a fantastic vintage in the Hunter Valley, the Tyrrell's Wines Shiraz 2014 has been crafted in a distinctive Hunter Burgundy style by red winemaker Mark Richardson. In the glass: Medium density red.On the nose: Black cherry, plum, earth, leather and pepper.On the palate: Unashamedly medium weight and very savoury with a fine, velvety texture showing red and black fruit flavours with earth and spice elements, fine tannins and a persistent finish. A true Hunter Burgundy style.

Made from hand-picked Shiraz, this dry Rosé offers bright acidity and subtle aromatic lift. Notes of wild strawberry, red cherry, and a hint of fresh herbs lead into a palate that’s soft yet flavourful, with gentle texture and a clean, savoury finish. Best served well chilled, it shines alongside charcuterie, grilled vegetables, or Mediterranean-style seafood dishes.

Alexandria Cuvée rosé is made from Pinot Noir, Merlot and Cabernet Sauvignon. It has pale salmon colour exhibiting gentle aromas of rose, pear, peach and raspberry. This bone-dry rosé has grapefruit and light cherry flavours with hints of orange and crisp acidity making the wine vivid and refreshing.

As the name suggests, a sweet creamy style Apera (the Australian name for Sherry), from one of Australia's best and oldest family owned wineries.

Typical earthy Hunter Shiraz, with leather and tobacco notes.

Tyrrell's Fordwich Verdelho forms part of the 'Regional Heroes' range that aims to showcase small parcels of fruit from terroir that is perfectly suited to their chosen varietal. Here the Fordwich Verdelho is show intense varietal characteristics including vibrant lime, tropical fruit and a nice hint of spice on the back palate. An extremely well balance aromatic white that has intense fruit sweetness and a crisp, dry, searing acid finish.