This hand crafter natural wine is created from Certified Organic/Biodynamic Shiraz grapes. The grapes were picked at ultimate ripeness to encapsulate the delicate flavours and crisp acidity. After whole bunch basket press to minimise skin contact the juice was cool fermented resulting in the beautiful light salmon hue. Extended lees contact creates the long mouth feel and red berry flavours. To be enjoyed with friends. Rosè at any time of day.

Made from hand-picked Shiraz, this dry Rosé offers bright acidity and subtle aromatic lift. Notes of wild strawberry, red cherry, and a hint of fresh herbs lead into a palate that’s soft yet flavourful, with gentle texture and a clean, savoury finish. Best served well chilled, it shines alongside charcuterie, grilled vegetables, or Mediterranean-style seafood dishes.

Bimbadgen Estate Semillon is light bodied with trademark lemon, citrus notes. High acid will ensure longevity in the bottle. A great Hunter valley style.

A simple, sweet rose without a hint of dryness. A light, summery style from Gossips that will suit the sweet tooth.

What the Hunter Valley and David Hook does so very well - meduim bodied reds that have good savoury length and nice integrated tannins.

Allandale from the Hunter Valley produce a lovely Chardonnay that has a great full body to it with nuances of peach and apricot and nice level of complexity due to the new American and French oak employed.

Australia's first boutique winery, Lake's Folly Cabernets is an Australian wine treasure. More Bordeaux in nature than most, the Cabernets is a wine of pristine purity and elegance. With a sense of place that can be tasted in every bottle across all vintages, Lake's Folly Cabernets is a must have for all serious wine collectors and lovers. The 2010 is a young, robust version that will require some time in the cellar to really show its complex characteristics and refined palate.

Lifted Cabernet aromas of mulberries with a spicy herbal edge, rich and firm tannins, long persistant finish.

The bouquet is of savoury dried herbs formed around a core of red cherry fruit with a hint of honey, quite lifted with some earthy notes which move in and out of the bouquet. The palate is perfectly balanced, it speaks of red cherry and anise - ripe and textural with just a hint of tannin, leaving you with a satisfying sensation of refreshing summer fruit infused with spices and herbs. A wine to be enjoyed year round, not just in summer.