Wines from Châteauneuf-du-Pape from the acclaimed 2007 vintage are wines to be treasured, lauded and above all else enjoyed. Truly delightful wines of true regional character and quiet concentration. The Château Mont-Redon is a prime example with an abundance of cherry, mineral and wild pastures on the nose and wonderfully refined slatey type flavours with more than enough flesh on its bones. Will cellar for 15 years with aplomb.

Colour and Condition: Deep brick red hue; bright condition. Nose: A really youthful appeal, with an immediate impression of dark fruit aromas black berries, mulberries and black currants. A second viewing shows the beginnings Merlots darker side, with tar, leather and earth just starting to add complexity into the background. Palate: The classic Merlot palate, with rich, dark berry flavours like black jubes filling the front and mid palate. Firm tannin then takes over and gives the wine a linear, astringent but not too aggressive finish, which is juicy and concentrated.

While almost all Australian Merlot in the bottle is made from one clone, this wine is made from a parcel of clones that are new to Australia. MERITE Merlot is a multi-clone blend that is built to showcase the qualities of these newer clones such as fine tannins and vibrancy. This wine aims to be a new benchmark for the variety in Australia. Sealed Under Cork

Rich in red fruits, cherry and strawberry with delicate oak aromas on the nose. A structured tannic wine. Aromas of blackcurrant buds and vanilla. Remarkable freshness with notable and refined tannins to due long oak ageing. Crozes-Hermitage can be considered the gateway to the red and white wines of the Northern Rhône Valley. The reds, which are the majority of production, have wonderful warm flavors of red and black fruit, and typical Syrah (Shiraz) pepper, spice and savoury notes. They are more approachable than their highly revered cousins in Côte-Rotie and Hermitage, with an appealing freshness that makes them drinkable early in life.

Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. The freshness and fruity and accessible suppleness of a Bourgogne Blanc make it the perfect introduction to the stunning wines of Laurent Ponsot.

Cullen, world famous for their Diana Madeline Cabernet Merlot, have introduced another Cab Merlot, a distinguished offshoot of the Langton's classified Diana Madeline. Majority Cabernet Sauvignon blended with Merlot and touch of Petit Verdot gives the wine a luscious, bright cherry flavour with red berries playing their part. Aged in French oak, 40% of which was new, for one year. Delicious to serve with veal, lamb or beef today, but will also reward up to 10 years in the cellar.

Grapes grown from some of the most choice land in the surrounding region of La Motte en Provence, consisting primarily of Grenache, Rolle (Vermentino) and Cinsault. 'Last year the Rose category was scooped by the 2014 vintage of Whispering Angel, and I have to say this 2015 is every bit as good. Its delicate, shimmering, but personality-packed pink with grapefruit and hints of peachiness against riveting acidity in a super fresh, gastronomic but deliciously quaffable style, and it really is a Provence benchmark' - Tom Cannavan | The Huffington Post. Limited Stock | Available in selected stores only.

Another beautiful rosé from Provence region in France. Its crisp, dry palate pairs well with appetisers, grilled fish and white meats, summer salads and sautéed greens.