Named after the famed Johann Gramp's grandson, Hugo, this is the very best Cabernet Sauvignon in the stable. From the very best sites in the region of Coonawarra, this wine shows classic regional mint and blackcurrant on the nose with a silky supple palate, elegant fruit characters, toasty oak and long, fine tannins.

Shingleback Single Vineyard Grenache is a true expression of the McLaren Vale region, crafted from select handpicked bush vine grenache parcels of grapes grown in our Shingleback Vineyard located between Mclaren Vale and Mclaren Flat planted in 1947. Its sandy loam over clay soil allows roots to travel down to the clay layer where the moisture is trapped allowing vines to survive with very minimum irrigation. This wine displays blueberry and raspberry aromas with hints of black earthy tones, its long silky tannins balance the vibrant red fruit flavours, resulting in a very approachable wine to enjoy now or cellar carefully for up to 10 years

Grenache in all its glory. Red fruits proudly lead the charge: raspberries, cranberries and pomegranate. Fragrant coulis on a summer berry pudding. Ferric notes of steel wool and cordite allude to the iron-rich clay soil upon which the vines prosper in the Barossa Valley. Charcuterie aromas of Jamón ibérico and Mojama dry cured tuna notes add an interesting slightly saline nuance. Rubbed olive leaves, sumac spice and ginger peel aromas round out a very enticing nose. Disclaimer: Product may have a cork or screwcap closure

Light to medium density with bright red hues. Lifted red berry, bramble, cherry fruit notes – very attractive aromas. The palate starts out with crunchy red fruits complimented by the whole bunch used in fermentation and the French oak used. Lovely ripe tannins with a fresh acid backbone to carry the flavours right to the finish. The lingering after taste makes for a very enjoyable Pinot Noir.

"Redbrook evokes a sense of luxury and indulgence. The Estate range is varietally expressive and fruit-driven, with no compromise on style or quality" - Matt Byrne, Senior Wine Maker

While certainly lighter, more elegant, and a different style to that of some of previous years, the 2011 vintage is one of the greatest Grenache vintages Yangarra has ever produced. The white pepper spice is telling of such a cool year, and is married with bright cherries and raspberry alongside complex hints of liquorice, chicory and cured meats. The tannins are fine and delicate, and the acidity alike.

The Willunga 100 'The Hundred' range exemplifies the diversity in style that can be achieved with McLaren Vale Grenache by focusing on single vineyard wines from some of the region's finest sub-zones. The dry grown bush vines for this single vineyard Grenache were planted in 1952 on ancient sandy soil is over a clay and ironstone base. The Trott vineyard is situated 21Om above sea level, on the moderate to steep hills of Blewitt Springs next to the Onkaparinga Gorge.

This Grenache is finely structured and will age beautifully, yet the overall balance, waves of fruit purity and savoury complexity mean this wine is a delight from the get-go.