Penfolds Bin 21 Grenache 750MLx6
Bin 21 is a vibrant testament to the character of South Australian Grenache. The 2024 release immediately captivates with a bright and alluring perfume of floral notes and exotic spice. With fruit sourced from Barossa Valley and McLaren Vale, it delivers a harmonious balance of freshness and structure.
Chateau d'Esclans Whispering Angel Rose
Chateau St Martin Grande Reserve Rose
The top-of-the-tree release, the Cru Classe Cotes de Provence is still the benchmark for Rose across the World. Pungent and highly nuanced, it features pale peach and star jasmine aromas. Full-bodied and velvety on the palate and finishes long with hints of Kumquat fruit.
Wirra Wirra Single Vineyard Flower Grenache
Colour Elderberry, deep and clear at the centre with a cool edge. Bouquet Ripe raspberries, dried herbs, red plums. Cranberry and warm spice. Bay leaf and orange rind lend a fresh, mediterranean edge to the enticingly sweet bouquet. Palate Raspberry coulis and blood orange fill a palate that is vibrant and piquant to its core. Chalk and graphite; energy and tension are enveloped in sandy tannins. A wine with boundless verve, energy and electric personality.
Sons Of Eden Notus Barossa Grenache
An Approach to Relaxation Sucette Grenache
Willunga 100 The Hundred Single Vineyard Blewitt Springs Grenache
The Willunga 100 'The Hundred' range exemplifies the diversity in style that can be achieved with McLaren Vale Grenache by focusing on single vineyard wines from some of the region's finest sub-zones. The dry grown bush vines for this single vineyard Grenache were planted in 1952 on ancient sandy soil is over a clay and ironstone base. The Trott vineyard is situated 21Om above sea level, on the moderate to steep hills of Blewitt Springs next to the Onkaparinga Gorge.
Mirabeau Pure Provence Rosé
QUIN WINES BAROSSA VALLEY GRENACHE750ML
Nose – Black peppercorn, raspberries, sage and strawberry liqueur. Palate – Balance of savoury and fruit sweetness, stalky tannins provide structure and drive.
Yangarra Old Vine Grenache
While certainly lighter, more elegant, and a different style to that of some of previous years, the 2011 vintage is one of the greatest Grenache vintages Yangarra has ever produced. The white pepper spice is telling of such a cool year, and is married with bright cherries and raspberry alongside complex hints of liquorice, chicory and cured meats. The tannins are fine and delicate, and the acidity alike.