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Lawson's Dry Hills is a family owned winery in Marlborough, focussed on the production of quality wine. Their Pinot Gris is a nod to the old world, with a leesy texture and a touch of residual sugar, this is a wine of finesse and elegance.

Pinot Noir has a long tradition in the Pfalz, where it is known as Spätburgunder. Villa Wolf Pinot Noir is warm and medium-bodied, with a firm acid structure. Its bright black-cherry fruit is juicy, ripe, and forward, with a spicy mid-palate. Twelve months of aging in used barriques gives the wine a smoky depth and a nice touch of earthy tannins. Its an excellent, approachable red wine for everyday dining.

Swings & Roundabouts Rosé is a beautiful blend produced by the fusion of 59% Malbec with 12.5% Sangiovese and 28.5% Tempranillo grapes. These luscious fruit parcels were picked in the cool of the night and chilled with skin contact. The juice obtained by cold pressing was fermented and then bottled. The resulting blend features a pale coral pink hue. Fresh aromas of spicy fruits fuse with light bramble notes to flaunt a fragrant bouquet. The fruity and vibrant palate packs juicy tropical fruit flavours, supported by crisp and sparkling acidity. These enticing characters provide a soft texture, culminating the wine in a lively and persistent finish. Made for consumption upon release, this magnificent Rosé tastes lovely with ham hock croquette with herb aioli and goat cheese.

Howard Park Miamup Rosé is crafted from 55% Shiraz and 45% Pinot Noir. Flaunting a shining rose gold colour, this mesmerising Rose opens with fruity notes of strawberries and peach swirled with cream. These ripe berry and early season stone fruit flavours offer gentle sweetness and crispness to the palate. Oak maturation gives a soft mineral texture while adding weight and complexity to the wine. This modern, stylish, dry and delicate rosé is a great summer drink, tasting best paired with grilled fish or goat cheese.

Pressed from its skins early, before the end of fermentation, this Pinot Noir is bursting with red cherry and berry characters and a smooth finish

Tucked away in the Omaka Valley, likes the picturesqu, north-facing Raupo Vineyard. A site know amongst our comunity for producing some of the finest Pinot Noir fruit in Marlborough. High plant density and significant vine age promise exceptional flavour. The Wine: Made and bottled at Isabel Estate Winery, we capture the sedcutive charm of adundant juicy sweet fruit, savoury aroma and sleek acid backbone in perfect balance.

Planted in the Southern Victorian cool-climate region of Henty in 1964, the Drumborg Vineyard has become one of Australia's premier vineyards for producing Riesling, Pinot Noir, Pinot Gris and Chardonnay. The complex, perfumed nose shows aromas of spiced cherry, toasty oak and complex charcuterie notes. Flavours of sour cherries and redcurrants combine with textural elements and fine, layered tannins with a backbone of spicy well-integrated French oak.

The Dagger has been deliberately honed to create a vibrant, rich, earlier drinking Pinot with all the red fruit plumpness of classic Pinot Noir. Drink young while the edge is keen.

This is a great value for money Pinot! 6ft6 has lovely aromas of cherries raspberries and a hint of white pepper on the nose. The palate is brimming with bright lively fruit and the balance is impeccable.