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Pale straw coloured with a nose of sweet pear, apple and lifted spices such as lemon grass. A great mouth feel that is crisp and dry with minerality running through it. Seafood anyone?.

De Bortoli have been the market leader in cask wine quality for decades now. With a philosophy to deliver unrivalled wine quality in an affordable pack, wines like this Pinot Grigio in a 4L cask continue to hit our shelves. Wonderful notes of nashi pear and white flowers are evident along with long, crisp finish that is sometimes can be elusive at this price.

Bright pale straw yellow in colour, Ca Bolani Pinot Grigio is fresh and youthful, with hints of acacia flowers and subtle spicy notes. Appealing and full flavoured with yellow fruits, floral spice and a hint of toasty characters. Very well balanced with a persistent finish.

Strelley Farm Estate is located in the heart of Tasmania's Coal River Valley wine region and is connected to the historical town of Richmond by the oldest bridge in Australia, the Richmond Bridge.

Nestled in the sun-drenched vineyards of Virginia, South Australia, the Three Sisters series honours the enduring legacy of the Carypidis Sisters - Jackie, Teresa and Natalie. Inspired by their father, Vigneron Ken Carypidis, they passionately craft organic, vegan wines dedicated to sustainability. Introducing our second creation, Three Sisters Organic Pinot Grigio, a tribute to Teresa’s fondness for this varietal. Immerse yourself in a symphony of ripe peach, crisp green apple with tantalising tropical hints, accented by delicate florals. Each sip embodies grace and refinement. Best enjoyed with good company! Proudly produced with organic winemaking techniques & minimal intervention.

The luscious grapes used to produce Cappa Stone Chardonnay were harvested, basket pressed and fermented. This process led to the creation of a pale straw hued wine. The aromatic bouquet presents nectarine, pineapple, white peach and tropical fruit aromas. These fragrances are replicated on the creamy palate, where they are joined by oak undertones and elegant acidity. The finish is balanced and enticing. Drink this delicious white wine with fish pate, creamy vegetable soups, and Brie cheese to unveil its wonderful flavours.

The variety used in Italy for the famous Soave wines. Think something in between Pinot Grigio and Chardonnay with flavours of creamy lemon curd, fresh green herbs and zesty citrus.

Wonderfully lifted aromatics of ripe pear and apples, underlying floral notes and a light clove spice. The palate is a ripe and rich cocktail of tree fruit flavours with a perfectly crisp finish.

All the hallmarks of classic cool climate Pinto Gris, but blessed with the nuances of fruit character, brought out by the Aussie sun, and lightly oaked.