Tikves Alexandria Rose Cuvee
Alexandria Cuvée rosé is made from Pinot Noir, Merlot and Cabernet Sauvignon. It has pale salmon colour exhibiting gentle aromas of rose, pear, peach and raspberry. This bone-dry rosé has grapefruit and light cherry flavours with hints of orange and crisp acidity making the wine vivid and refreshing.
Briar Ridge Ruby's Rose
Rich flavours of guava and strawberry & cream, dominating the palate with bright acidity.
Annais Organic Rose Mudgee
This certified organic Rosé displays aromatic red fruits, savoury cherry flavours and a dry finish
Pieter Van Gent White Fortified
The original White Port made in the Mudgee region, it is a smooth and luscious port with great overtones of nectar. You can serve this unique wine slightly chilled as an aperitif or after dinner.
Pasqua 11 Minute Rose IGT
Dalvina Amfora Rose
A semi-dry wine with a soft pink colour and character which makes it outstandingly attractive from the rest of the wines of our choice. Taste and aromas of the wild strawberries, caramel and honey.
Logan Hannah Rosé
Mount Lawson Chardonnay
Sourced from premium vineyards in the Mudgee region, the Mount Lawson wines are well known for making easy drinking styles to delight the masses. Their Chardonnay is full of flavour in the riper tropical and melon spectrum with a creamy and long palate thats even better when slightly chilled.
De Iuliis Estate Rose
This attractive Rose was given its seductive pink hue after the juice made gentle contact with Merlot grape skins. It has vibrant raspberry and cherry aromas with a hint of blackcurrant. The palate is light, crisp and clean. Consume slightly chilled, with good friends and a wide range of cuisines.
Robert Stein 3rd Generation Chardonnay
Winemaker Jacob has done wonders with the 2014 vintage, producing this exceptional Chardonnay wine. 80% of the fruit was tank fermented on high lees while the remaining grapes were barrel fermented using wild yeasts. Partial malolactic fermentation followed, which gave the wine complexity, intensity and structure. The result is a modern-styled Chardonnay displaying a pale straw colour with light green hues. Blissful aromas of peach, grapefruit and citrus flow from its attractive nose, while the rich and juicy palate depicts concentrated fruit flavours that lead to a cleansing finish and a pleasing mouthfeel. Foods like creamy vegetable soups, pastas, risottos and fish pates pair well with this elegant white wine varietal.