This premium Rosé has been produced entirely from cool climate Cabernet Sauvignon grapes grown in two Canberra District vineyards. Vibrantly coloured, the wine has enticing aromas of cherry, mulberry and spice. The palate features a delicate balance of flavour, acidity, and fine tannin.

No sulfur was added from the vineyard to the bottle. Keep cool and enjoy young. Rose petal and pink grapefruit on the nose. Juicy red apple and refreshing citrus flavors. Don’t let this little flower fool you, this is one serious Rose.

This beautiful salmon pink coloured Rose is a unique bend of Sangiovese, Merlot, Zinfandel, Petit Verdot & Cabernet Sauvignon, all from the Mudgee wine region. It has flavours of Ruby Grapefruit, Pink Peppercorn and Strawberry Leaf with a palate that is textural and delicate.

This Rose Is A Reflection Of The Pink-Hued Rose Dream World. Perfectly Crisp, Dry, Laid Back And Destined For A Good Time. Enjoy Chilled With The Ones You Love The Most. Winemaking - Machine harvested to the press to remove the juice from the skins and limit the potential for too much colour pick-up. The juice was cold settled for clarity with only minor levels of juice fining. Fermentation went through to dryness. At the completion of fermentation, the wine was filtered and bottled to retain all of its aromatic freshness. Tasting Notes - Turkish Delight, strawberry and a hint of tomato leaf. Bright and crisp, savoury and textured. Winemaker - Chris Madrez Fruit Source - Mayfield Vineyard (100 percent Cabernet). A fairly steep aspect with a north facing slope at the western end of the vineyard with the altitude at 900m. Alc per Vol: 13.5 percent