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A fresh take on a sparkling. Using 100% Semillon from estate fruit grown in southern New South Wales helps produce a wine full of tangy fruit and a richness on the palate.

Dark red colour with purple hues. White pepper and a hint of beetroot skins on the nose. Nice and elegant on the palate. A firm, bold and expressive wine that potrays the characteristics of the Wratonbully region. Pairs beautifully with most spicy cuisines.

This Riverland wine has a pale salmon pink appearance with lifted aromatics of delicate strawberry and red currant nuances overlaying grapefruit citrus aromas with subtle floral and spice notes. An enticing light bodied wine with subtle berry and redcurrant flavours that finishes with a fresh grapefruit citrus core. The palate has a refreshing juicy acidity with a crunchy tannin structure that finishes clean, crisp and dry.

This Riverland wine has a brilliant medium ruby hue. The bouquet displays fragrant aromatics of ripe raspberries with a hint of confectionary. The palate is juicy and sweet fruited, full of ripe berry fruits with soft tannins and good length. An enticing highly aromatic release with a palate of finesse and balance and a soft juicy fruit profile. While drinking well now, the wine will comfortably cellar over the next 2 years.

This luscious grenache is fruity and bright. The wine is a bright crimson purple with sweet cherries and strawberry leaf dominating the bouquet with hints on lavender spice and candied apple sneaking in. The palate is vibrant and structured with rich, bold dark cherries being balanced with fine tannis and a fresh acidity.

"Unbox up to 6 weeks of freshness with Boxed In Vibrant Red - a medium to full bodied Shiraz. Smells like intense plum, raspberry fruits over subtle vanilla and mocha oak aromas. Tastes like Ripe plum and raspberry accompanied by black pepper and aniseed spice, with savoury notes of dried herbs. And is best served with Pizza, red meat or rich tomato based pasta dishes.. Casual meals & friends. Or, wherever and whenever you want."

A light sweet red wine with juicy blackberry flavours and a smooth soft finish. Delicious paired with traditional Italian dishes. Can be served chilled.

Great easy drinking red wine which pays tribute to Claret's starring role during the inception of Australia's wine industry.

Light sweetness and medium-full body. Soft yet juicy structure with red fruit notes and a lingering finish.