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Teusner Albert Shiraz is made from old vines in the northern Barossa; rich black fruits and tarry cassis with smoky undertones, the finish is long and luscious. Could easily be cellared for the medium term.

The bouquet and palate show an intense mixture of ripe berry fruits combined with vanilla and spice overtones whilst fine grained, integrated tannins add further complexity. The prestigious USA Wine & Spirit magazine selected our 1860 vines plantings as one of the 25 great vineyards of the world further reinforcing the priceless inheritance of these unique releases.

Oustanding cool-climate peppery Shiraz from a great vintage in Victoria. Full bodied, powerful and dense this wine is at its best now. Enjoy with meat dishes.

Immensely complex and powerful, this wine is from classic old vine Shiraz from the Barossa. Dense, concentrated fruit characters of blackberry and ripe plum are knotted around delicious vanillin oak.

The Godfather of Heathcote Shiraz, John Ellis put his 40+ years of winemaking skills to work to create this stunning example of a Heathcote Shiraz. Smallest vineyard in Heathcote. 1 ton to the acre, two years in new oak. Halliday awarded 5 stars, 96 points. Featured on the wine lists of Nobu, Flower Drum, Ten Minutes By Tractor, M on the Bund Shanghai, Mercedes Me Beijing. Shown globally. Multi award winning Shiraz, Gold at the China Wine Awards. A benchmark Heathcote Shiraz!

'One of Australia's highest quality single vineyard wines. The core has liqueur cassis qualities that are supported by fine velvet tannins that run with terrific length and tenacity. A wine for the discerning hedonist.' - Andrew Woodforth, Vintage Cellars Spit Junction. 'Now listed in the "exceptional" category of the Langton's Classification VI, this landmark red of the region hits you with wow-moment fruit, vibrant to the max and an OTT intensity rating. French oak adds a clove-like spice while the juicy core centres around super-concentrated raspberry rich flavours, the finish seems to last forever. Its history is profound and its cellar potential huge.' 5 Stars - Adelaide Advertiser, 14 May 2014, by Tony Love.

David and Jenny Jones are making wine with tremendous depth of fruit flavour, reflecting the relatively low-yielding but very well- maintained vineyards in The Pyrenees. Their flagship Dalwhinnie Eagle Shiraz is a perfect example of this. Pristine and fresh with more of everything providing plenty of stuffing, redcurrant, blackberry and sage characters.

On the palate ripe berries, rich fruitcake and chocolate flavours can be noted, along with a silky smooth and velvety finish. Dense fully body with an aromatic display of dark fruit, spicy oak and sweet tobacco. Lovely full bodied wine that is sweet and fruity in the mouth. Very flavoursome with well balanced oak.

McLaren Vale is well known for its ability to make full bodied red wines, in particular concentrated Shiraz, and this deluxe wine is a perfect example.Deep, dark red. Plum, cherry compote and cedar oak aromas. Ripe, dense and juicy with loads of dark berry, plum and rum and raisin chocolate, ripe velvety tannins and toasty coconut oak. A deluxe wine from the start to the long, seamless finish.