This spicy Barossa blend is based on fruit from mature Grenache vines. Ripe plum aromas jump out of the glass and the palate is rich and fruity with velvety tannins providing a lingering finish.

Torbreck The Steading is a decadent blend of three traditional Barossa varieties. Grenache and Mataro from old bush vines provide wonderful richness and fruit flavours with only free run Shiraz used to allow the Grenache to shine through.

Juveniles is a unoaked blend produced from old vines. Fragrant intense and concentrated it has flavours of blackberry, earth and Asian spices. The length and texture make this great drinking now.

The Kennedy is a blend of old vine Barossa Grenache, Shiraz and Mourvèdre. Its named in honour of the legendary Barossa vignerons who were instrumental in planting these old precious vineyards. Grenache from 50-year-old vines dominates the blend and all varieties are fermented separately at very warm temperatures for optimal extraction of colour, tannins and flavour. Kennedy is matured in seasoned French hogsheads and puncheons for up to 16 months.

The wines in Yalumbas Distinguished Sites collection, including the Vine Vale, capture the true essence of specific, special sites. In th glass: Pale garnet. On the nose: Raspberry, cranberry, white pepper & vanilla. On the palate: Silky & smooth with a charming mix of red fruit, subtle pepper & dried herb notes, fine, velvety tannins & mouth-feel. A lighter, almost Pinot-like style of Grenache.

This single vineyard wine from Kaesler contains no added preservatives. It presents a garnet / rhubarb colour in a glass. Attractive aromas of cherry fruit fuse with spicy notes and earthy scents to flaunt an attractive nose. Aniseed characters complement these fragrances, making way for a dry and soft palate. A sip of the wine reveals strawberry and raspberry flavours. The drink boasts of savoury tannins that are balanced by high glycerol. It ends in a captivating finish. This rich and intense wine will benefit from careful cellaring for a decade. Enjoy it with Gouda cheese, beef dishes or braised venison.

Ruby garnet in colour. Bright, red cherry and raspberry fruit on the nose. Focused red berry flavours on the palate, juicy mid palate with pepper and spice notes. Generous fleshy fruit, supported by high quality French oak.

The newest release from elusive and enigmatic winemaker and grapegrower Jack West. Sourced from vines planted in the rich red soils of the Lienert Vineyards, where the fruit ripens lazily under the big blue skies of the Barossas western ridge. The result is a wonderfully flavoursome blend of Barossas three hero red varieties Grenache, Shiraz and Mataro. The Grenache brings vitality and juicy red fruits. Shiraz provides richness and dark fruits, with Mataro playing a key role delivering structure and a good dose of spice.

Torbreck, a well-respected winery in South Australia. The Steading is a decadent blend of Grenache, Shiraz and Mataro, the three traditional Barossa varieties. Wonderful richness and bold fruit flavours packed in this bottle yet harmoniouslyýco-exist together. Well developed complexity on the palate, although great to enjoy now, it has great potentialýfor further long term cellar with the right conditions.ý