Following fermentation the wine is bottled after four months maturation on fine lees. Colour is pale but gleaming yellow with green tints and the nose is typically intense with notes of peach and apricot. Good length in the mouth with various citrussy and intense, almost salty mineral notes. The wine is noted for its structure and finesse. Thörle Riesling is best consumed as a young wine, up to seven years after vintage.

The wines from Taylors are better than ever and their superb Riesling leads the way. Typical floral and citrus aromas leap from the glass and the palate is a mouthful of pure varietal flavour.

This great Clare Valley Riesling opens with lavender, pear and talc aromas. Juicy fruit continues on the palate adding some bruised apple, refreshing acidity, viscosity and mid palate weight. Ideal as an aperitif, with spicy cuisine or with most seafood dishes.

High in the hills above Eden Valley, Pewsey Vale is one of Australia's great Riesling vineyards. This release shows the typical citrus and perfume aromas with a wonderful length of flavour. Always at a fantastic price, Pewsey Vale Riesling is still one of the best value-for-money wines across the entire range. Brilliant when young while it transforms over a decade or more to reveal a textured beauty to behold.

One of the hard part of winemaking process is blending. Each of the variety had to shine yet not overpowering others in the same blend. In particular this case, the Traminer and Riesling are both delicate and aromatic variety. De Bortoli has found that balance in this fruit driven medium dry white. Resulting with a wine that displays musk stick and mango on the nose and a clean finish.

This wine from Vickery displays hallmark Watervale aromas showing pure Riesling characteristics of fresh lemon-lime citrus, floral honeysuckle and a creamy richness. The flavours are fresh lemon citrus, with soft mineral acidity supported by the persistent and mouth-watering finish. An absolute delight to drink in its first flush of youth, but will intrigue and reward with additional complexity upon cellaring for 5-20 years.

Conceived as a white wine development program, the Bin 51 Riesling soon became one of Penfolds' star performers. Eden Valley is an obvious choice of region for Riesling due to the higher altitude and cool climate. The wine offers delicate aromas of fresh cut apples and pears with a twist of lemon and minerality towards the end. A great deal of fruits and acidity makes for an interesting white wine with propensity to age gracefully if carefully cellared.

From a single block on our family owned vineyard based in the cool Great Southern, our flagship Ferngrove Cossack Riesling exudes fresh cut lime, pink grapefruit and zesty lemon with a long lasting minerality. Native to Australia's South West, the Cossack Spider-orchid is the common name for the endangered flora adorning the label.

"Whole bunch-pressed, free-run juice. Has considerable grip and length, lemon, citrus and mineral banded together. Still a baby." 93 points, James Halliday Wine Companion, August 2016.