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The vineyards that produce this delightful Fiano are located in Manduria, a region of Salento in Apulia, Southern Italy. An evocative wine showing straw yellow colours with gold hues, a warm, and an inviting nose with elegant hints of elder flowers and citrus fruit. It's medium-bodied with a well balanced acidity giving freshness on the palate. Perfectly suits fresh pasta dishes such as spaghetti allo scoglio or linguine alle vongole or with seafood and shellfish. .

A well rounded Italian Fiano with subtle nutty nuances and fresh pear, citrus, and honey flavours on the palate. Picked at pefect ripeness to build richness and presence on the palate, with balanced acid drive up the middle.

Aromatic, youthful blend of sauvignon blanc and semillon with clean tropical fruit flavours, herbaceous characters, capsicum and snow peas, lively acidity and a crisp finish.

Made entirely from fiano grapes from the one vineyard in the Mount Lofty ranges of The Adelaide Hills, this fruity white tastes of nectarine, white peach, tropical fruit and zesty lemons. Try with pan fried fish, scallops or king prawns.

This estate-grown Sauvignon Blanc and fruit from selected Southern Margaret River growers. Zesty citrus, passionfruit and herbal aromas are combined with hint of 'gunflint'. The palate exhibits clean passionfruit and citrus flavours, with a core of cleansing natural acidity that provides freshness and poise with a persistent and flavoursome finish.

Seamless from start to finish the wine tastes of the sea. The fresh Semillon and Sauvignon Blanc dominate this classic blend from WA with plenty of inviting aromas of fruit salad, tangerine, and rockmelon. It's full of zest with a clean crisp finish.

From Italy's northern Veneto region, the small addition of Pinot Noir provides the wines coppery pink hue. Subtle floral and pear aromas lead to a gentle palate weight with an underlying acid drive.

Light and refreshing, this Sparkling Moscato from Piemonte bursts with peach flavours and a zesty citrus finish.

A fresh and aromatic Prosecco that is very soft on the palate with refreshing acidity and lots of fruit flavours such as apples, apricots and citrus. Serve chilled with a thai noodle dish.