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The Heggies vineyard situated in the hills above the Barossa Valley produces tightly structured classic Rieslings which can be appreciated young or cellared to achieve richer, complex flavours.

Paringa Estate is known as one of the finest small producers in Australia. Pinot Noir is the flagship variety, they also make Shiraz and Riesling. The fruit for this Riesling comes off 20 year old vines, and makes wine of intense focus, structure and finesse.

The very first Gruner Veltliner from the Eden Valley, growing blissfully alongside their natural soulmate, Riesling (and showing some similar characters). Rich golden yellow in colour with an intriguing floral nose of blossom and stone fruit. The palate is rich and broad offering nectarine and white peach with back notes of citrus and grapefruit. A beautifully textural wine yet a pure, clean, mineral finish.

Heggies Botrytis Riesling is sourced from high quality Riesling vineyards high up in the Eden Valley. Slightly wet and humid conditions in 2011 allowed for the onset of Botrytis in the vineyard and an intensity of flavour that continues right through the palate.

The Eden Valley altitudes were always going to be the source for Kym Teusner's grand Cabernet statement. The fruit is awesome beyond belief, and it shows in this ridiculously underpriced masterstroke. An entitled mouthful of dark currants and blue fruits have a lasting depth all their own, wrapped in a precision poised tannin structure with grip and presence, yet silky throughout. Could be rookie of the year!

How can something that is so light in alcohol have such incredible palate weight and texture? It's an art form and Ernst Loosen is a master. The Kabinett style means a decent lick of residual sugar, but the steely, crunchy acid means you'll hardly notice it. Simply stunning.

A Shoemaker, also known as a Corviser, once lived at the bridge over the creek. When he passed on, the place was then named after his most important tool, Snob, the small anvil used to shape the toe end of a boot. The Corviser Pinot Noir shows elegance and finesse. Spicy cherry aromas with a characteristically vibrant mouth feel. Combined with the well-integrated oak, it gives a silky finish towards the beautifully balanced wine.

Utterly delicious. Classic Strathbogie Riesling with a floral texture and a moorish finish. From a high elevation unirrigated vineyard, the vines are unrushed and once again delivered fruit of pure dimensions, stunning granite soil influence on the back palate.

Heggies Above 500m Chardonnay shows fresh aromas of citrus zest, quince and white flowers, with an underlying hint of spicy oak. A zesty and lively palate, with ripe quince and stone fruit flavours, balanced by a crisp acidity which drives the palate length. Subtle nuances of fine French oak complement the fresh varietal expression.

From a single block on our family owned vineyard based in the cool Great Southern, our flagship Ferngrove Cossack Riesling exudes fresh cut lime, pink grapefruit and zesty lemon with a long lasting minerality. Native to Australia's South West, the Cossack Spider-orchid is the common name for the endangered flora adorning the label.