Authentically Italian, Fratello Hazelnut Liqueur is a luscious liqueur that has been crafted from the finest Piemonte ingredients. Smooth in texture and flavour, use Fratello in the iconic Toblerone cocktail or use as the sweetener in an Affogato.

Abundant aromas and flavours of peach in a fine Schnapps drink. Serve chilled for the best results.

Açaí commonly grows in the rain forests of the Amazon. This indigenous berry contains a lot of antioxidants, fibre and heart-healthy fats.The sugar used in FAIR. Açaí Liqueur is also organic and Fair Trade Certified, coming from various coops in countries such as Malawi and Paraguay.

Gabriel Boudier's Crème de Banane is a delightful treat that complements both your desserts and exotic cocktails with its pure aroma and flavor, reminiscent of the sweetness of this tropical fruit. AROMA : Powerful and fruity. PALATE : The purity and taste of the fruit are revealed: sweet, smooth, indulgent, fresh, and ripe. Usage Perfect for exotic cocktails, Banana Liqueur is a delightful treat that complements both your desserts and cocktails. Pairing well with a wide range of flavors, Crème de Banane offers a variety of recipe possibilities.

Crème de Cacao is one of the delightful and original flavors from Gabriel Boudier. Smooth and with a pronounced cocoa powder finish, it will find its place in all your indulgent recipes. Nose: Intense cocoa aromas with delicate hints of vanilla and caramel. Palate: A smooth and velvety attack, revealing a fine, round texture with a long and elegant finish reminiscent of pure cocoa powder. A harmonious and indulgent liqueur, crystal-clear yet full of character. Usage Versatile and refined, White Crème de Cacao can be used in cocktails or gastronomy alike. It enhances classics such as the Alexander or Grasshopper, pairs perfectly with ice creams and pastries, and can also be enjoyed neat as a digestif. It adds a touch of indulgence and lightness while maintaining the transparency of cocktail creations.

The selection of mint gives this liqueur its spicy freshness. Subtle yet powerful, it meets all the expectations of mint enthusiasts. Fresh and spicy at the same time, that's the secret of this liqueur. APPEARANCE : Chlorophyll green AROMA : Fresh mint, a peppery impression. Very intense. PALATE : Clearly reminiscent of childhood. Its finish is fresh and intense on the palate. Usage Mint liqueur can be enjoyed neat as a long drink with ice. Ideal for cocktails, very refreshing, its herbaceous aroma and hint of peppery note will add an elegant touch to your botanical creations.

Gabriel Boudier's Maracudja Liqueur is undoubtedly one of the most exotic references in the range. For lovers of exotic fruits, the Maracuja Liqueur is very indulgent. It promises to delight the taste buds and transport you to tropical jungles or warm summer beaches. AROMA : Its scent of ripe wild fruit is rich, sweet, and enticing. PALATE : The fullness of the fruit is evident, with a perfect balance of sweetness and tart notes, making each tasting moment a pure pleasure. Usage The Maracudja liqueur is best enjoyed neat with ice. Ideal for all exotic cocktail creations, you can also use this liqueur to craft iconic cocktails, such as the "Pornstar Martini".

An exquisite concoction made from handpicked elderflowers blossoms from France. A seductive bouquet introduces a soft, floral sherbet lemon, pear and passionfruit style liqueur that's integrated, harmonious and beautifully balanced. A near perfect very special liqueur.

First made in 1805 by Henri-Louis Pernod, it is an unsweetened aniseed flavoured liqueur that is often enjoyed after dinner as a digestive.