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Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

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Allevio Pinot Noir

Latin for 'lighten', Allevio truly heroes the many simplicities of a great-tasting wine. Vegan, Naturally lighter in alcohol, and made with grapes grown through sustainable winegrowing. This wine delivers flavours of delicious red berry & cherries providing juicy freshness, followed by a touch of fruit sweetness. Serve slightly chilled for extra freshness.

Vincent Gerard Pinot Noir

An elegant and fresh nose of black cherry with hints of toasted hazelnut. On the palate, a beautiful fruitiness enhanced by a very pure structure that fills the mouth, despite light tannins. Carried by its freshness, this dominant of very ripe cherry stretches in length, then evolves on notes of roasted hazelnuts.

Sweet Caroline Pinot Noir

Sweet Caroline wines are thoughtfully crafted for an easy-drinking and sophisticated wine experience. These are a refreshing range of wines entirely for those of us who love the softer, light and fruity taste of wine. Each variety is a pure and classic expression showing bright, elegant and gentle sweet fruit flavour that finishes light, soft and very long. You‘ll know even before you take your first sip, Sweet Caroline is just what you’ve been looking for! Dark cherry, strawberry, autumn leaf and subtle spice aromatics flow delightfully to the light but fruit-driven palate. This is a juicy and easy-to-love wine that is perfect on its own and with great company.

Farm Hand South Australia Organic Pinot Noir

This Pinot Noir from South Australia is pure and vibrant, offering aromas of crushed red cherries, wild strawberries, and a hint of rose petal. The palate is light-bodied and silky, with juicy red fruit flavours, lively acidity, and a whisper of spice from the grape’s natural character. The finish is clean and refreshing, highlighting the wine’s delicate fruit and elegant structure.

Patisserie Raspberry Flan P/Noir

Inspired by the charm of a French patisserie, Patisserie reimagines the wine experience with layers of flavour, sophistication, and style. ‘Treat yourself’ to the most delicious wines ever. Bright, crunchy, full of flavour and fruit. Sweetness is at a perfect level. This wine you could add some prosecco or sparkling water to take it to the next level. Perfect when room temp or chilled- flan doesn’t have to be bland...it could be this!

Pete's Pure Pinot Noir

Be daring and enjoy this Pinot Noir as it is - delicious and uncomplicated, perfect for any occassion. Notes of cherries and toast with hints of vanilla, this Pinot Noir is best matched with a nice roasted duck or try some tacos!

Solara Pinot Noir

Riddoch Merlot

John Riddoch is not only a famous name in the region of Coonawarra, but an important figure in the Australian wine industry. His pioneering spirit and love of the region has been translated into this bottle of rich and smooth Coonawarra Merlot. Aromas and flavours of ripe plums, dense blueberry and a fine grain tannin structure to support. A welcome return from a highly regarded wine name that won't disappoint if opened today or cellared for the short to medium term.

Nepenthe Pinot Noir

Situated in the Adelaide Hills, the altitude and cool conditions of Nepenthe's vineyards are ideal for growing the Pinot Noir grape. And it seems that the rest of the country is starting to cotton on to the fact that this region is producing some of the most exciting examples currently available. Full of ripe cherry and raspberry flavours with a complementing acid structure and soft tannin backbone make this Pinot ideal for food pairing on a wide scale.

Logan Weemala Pinot Noir

Logan hails from the Mudgee region in southern New South Wales, although the Weemala Pinot Noir is from their Orange vineyards, located towards their south west. Showing brilliant red hues and cherry aromas followed by strawberry and thyme flavours with a great earthy finish.