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Lifted aromas of ripe peach, nectarine and cantaloupe and mixed spice with toasty notes. On the palate, complex flavours of ripe peaches and cream with lively nectarine, biscuit and yeast notes and mineral like acidity.

Beautiful expression of chardonnay from Coonawarra. Toasty with touches of stone fruit and brioche. The creamy rich palate has good acid and a light touch of complex oak. The mouth feel is excellent with good length and ideal for current drinking.

This wine opens with aromas of honeysuckle and tropical fruits such as paw paw. There is a touch of complexity from the wild fermentation, just enough to let you know that under the pretty facade is a fun and adventurous wine. The palate is an alluring combination of fresh fruits, spices such as white pepper and just enough wildness to keep you coming back for another glass. It finishes with a fresh cleansing line of citrus zest.

This Chardonnay has a distinctive nose that leaps from the glass and displays a lovely tropical fruit aroma. The wine has a rich creamy finish while being silky smooth and easy to drink.

This is a full flavoured Chardonnay, exhibiting ripe fruit flavours of peach and melon and hint of nougat for complexity. Finishes smooth with good length.

Elephant in the Room Chardonnay is medium, deep straw yellow in colour with a highly expressive nose of ripe peach and melon aromas, struck match and notes of creamy oak. The palate is bold and upfront with a burst peach, guava and melon flavours with a rich and soft texture building to a mouthcoating and full back palate framed by subtle toasty oak. Fresh acidity gives balance before a soft dry finish.

A full-flavoured Chardonnay where flavours of citrus and melon are enhanced by oak maturation. Bright citrus, melon and fig with hints of vanilla and toffee apple. Enjoy with creamy pasta dishes or roast chicken.

Aromas of peach and quince tones balanced by hints of grapefruit and pineapple. Subtle and integrated French oak characters are also present. A zesty and refreshing wine with citrus and white peach flavours followed by a vibrant and perfectly balanced lemon acid finish.

Angove Family Winemakers have created a certified organic Chardonnay that has been sourced from organic vineyards in both the Riverland and McLaren Vale wine regions. The result is a bright and attractive medium-bodied white wine that displays aromas of cantaloupe, peach and crisp citrus. A soft, well-rounded finish and a luscious length provide a fantastic organic alternative to one of Australia's favourite wine styles.