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A plentiful mousse sits atop a pale straw base that has gold tinged edges and a fine persistent bead. Toasty yeast lees scents are intermeshed with baked bread, citrus, light honeyed notes and traces of nut. The palate is tense and sculptured with racy acidity running through toast, subtly honeyed pear, yeast lees and roasted nut flavours. Dry crisp finish with a long aftertaste that builds a sense of creaminess as it lingers. Drink over the next 2-3 years. Alc. 12.5%

This is our first of the MacAnn Sparkling series. 'MacAnn' is after our founders – my parents Mac & Ann – who discovered the Margaret River in the early 80s and fell in love with our vineyard in 1997. Bursting to say hello and invite you for banter, MacAnn Sparkling is a wine for celebrations and especially when celebrating life. MacAnn Sparkling is made from Semillon with a splash of Sauvignon Blanc in the traditional method. The grapes were picked in the early morning on 15th March 2019 and battonaged weekly for two months to make the sparkling base wine. Then into bottle on the 25th July on lees for 15 months. Disgorged on the 27th October 2020 with 4g/L.

Pelorus Rosé is smooth and elegant, with a pale salmon hue and brambly aromas. The nose is laden with raspberries, cranberries and wild strawberries, while red florals, rosehip and marzipan hover at the fringe. Baked quince, cranberry and brioche meet citrus notes on the palate, while its fine structure persists all the way to a soft, dry finish.

Allee Bleue Brut Rose MCC Sparkling Wine A fresh and lively MCC filled with flavours of strawberries, rose petals and candyfloss. The palate is clean and refreshing with great balance and zesty minerality. A great sparkling wine for those special friends and moments in life. Made in the traditional way, this sparkling wine is blended only using the cuvee (first pressings). A blend of Pinot Noir & Pinotage is used to emphasize the fruit of this Brut Rose. Will pair well with Bruschetta topped with fresh salmon and herb cream cheese, Sushi platters with Tempura Prawns, Norwegian Salmon Roses and Tuna Nigiri. 62 % Pinot Noir, 38% Pinotage Awards The Rosé Wine and Spirit Challenge 2020 Gold Medal Winner The Rosé Wine and Spirit Challenge 2024 Trophy Winner Item Volume in ml 750 Serving Instructions Serve chilled.

Allée Bleue Brut Rose MCC Sparkling Wine (12% Alc per Vol) 750ml 62% Pinot Noir, 38% Pinotage A fresh and lively MCC filled with flavours of strawberries, rose petals and candyfloss. The palate is clean and refreshing with great balance and zesty minerality. A great sparkling wine for those special friends and moments in life. Made in the traditional way, this sparkling wine is blended only using the cuvee (first pressings). A blend of Pinot Noir Pinotage is used to emphasize the fruit of this Brut Rose. Will pair well with Bruschetta topped with fresh salmon and herb cream cheese, Sushi platters with Tempura Prawns, Norwegian Salmon Roses and Tuna Nigiri. Awards The Rosé Wine and Spirit Challenge 2020 Gold Medal Winner The Rosé Wine and Spirit Challenge 2024 Trophy Winner Graham Beck Brut Rosé NV (12% Alc per Vol) 750ml Pinot Noir 50%, Chardonnay 49%, Muenier 1% Exuberance, flair and elegance in abundance are all hallmarks of this charming and exhilarating Rosé Cap Classique. Hints of oyster shell, fresh lavender and subtle flavours of red berries. Awards Gold: USA Wine Ratings Double Gold: National Wine Challenge Top 100 SA Wines 91-Points: Tim Atkin South Africa Special Report Gold & Reserve Class Champion: Houston Rodeo Uncorked 90-Points: Decanter Graham Beck Bliss Nectar Rose (12% Alc per Vol) Rosé Pinot Noir Chardonnay Enchanting Smoothness with an undeniable flair.  This alluringly pink-hued Rosé style Cap Classique delights with a seductive sweetness, enchanting smoothness and undeniable flair. The appealing strawberry aromas are complemented by hints of spiced peach and creamy raspberry, underscored with a subtle floral nuance. With its mouthwatering honeyed tones, the Bliss Nectar Rosé will appeal to those who enjoy a sparkling wine that is less dry in style.Serving Instructions Serve Cold.

Allée Bleue Brut Rose MCC Sparkling Wine (12% Alc per Vol) 750ml 62% Pinot Noir, 38% Pinotage A fresh and lively MCC filled with flavours of strawberries, rose petals and candyfloss. The palate is clean and refreshing with great balance and zesty minerality. A great sparkling wine for those special friends and moments in life. Made in the traditional way, this sparkling wine is blended only using the cuvee (first pressings). A blend of Pinot Noir & Pinotage is used to emphasize the fruit of this Brut Rose Will pair well with Bruschetta topped with fresh salmon and herb cream cheese, Sushi platters with Tempura Prawns, Norwegian Salmon Roses and Tuna Nigiri. The Rosé Wine and Spirit Challenge 2020 Gold Medal Winner The Rosé Wine and Spirit Challenge 2024 Trophy Winner Graham Beck Brut Rosé NV (12% Alc per Vol) 750ml Pinot Noir 50%, Chardonnay 49%, Muenier 1% Exuberance, flair and elegance in abundance are all hallmarks of this charming and exhilarating Rosé Cap Classique. Hints of oyster shell, fresh lavender and subtle flavours of red berries. Awards Gold: USA Wine Ratings Double Gold: National Wine Challenge Top 100 SA Wines 91-Points: Tim Atkin South Africa Special Report Gold & Reserve Class Champion: Houston Rodeo Uncorked 90-Points: Decanter Serving Instructions Serve Cold.