This blend is unbaked which highlights the natural fruity character of the wine. There's lots of spicy cherry notes with blackberry and plum. Serve with slow-roasted pork shoulder and lots of greens. 'The 2011 Torbreck Cuvée Juveniles Grenache Shiraz Mourvèdre ($28) from the Barossa Valley provides a fragrant and intense concentration of flavours to match the bibimbap. Blackberries, earthy tones and Asian spices all provide harmonious flavours'. - The Saturday Age, Melbourne, 18 May 2013.

Notes of blackberry, blueberry and a touch of clove on the nose make for a robust and well-structured Shiraz. Showcasing flavours of dark fruits, chocolate and a hint of spice, the wine concludes with a smooth, lingering finish with well-integrated tannins and a touch of toasted oak.

Earthy, smoky, gravelly nose, with hints of cured meats and gunflint, intriguing and complex. Robust and very dark on the palate, plush and powerful, mouthcoating density of fruit, that is ripe and textural. A substantial wine with longevity and presence.

Aroma: Complex ripe cherry and plum aromas on the nose. Palate: Rich black cherry and plum with liquorice and a hint of mint on the palate with length and finesse.

This is magnificently fruited and gloriously expressed on the nose showing blackberry, spiced plum, chocolate tart, cake spice and cedar characters. A sumptuous palate that is opulent and impressively weighted. The wine is powerfully graceful with a seamless flow to an impressively long engaging finish.

This fruity little beauty will lock you in at first sight. Created with care and precision, just like its namesake, it will spice up your day whatever the occasion. A startling, juicy red, it can be shared with friends (or alone, we don’t judge). Whatever the reason to drink, remember to appreciate each day and celebrate life. EACH BOTTLE SOLD WILL SUPPORT FAMILIES WITH TAY SACHS AROUND THE WORLD.

The Guigal family owns vineyards in prime locations throughout the Appellations of Côte-Rôtie, Condrieu, Hermitage and Saint-Joseph from where their iconic wines are produced. The Guigal cellars are located in the centre of the town of Ampuis, on the right bank of the Rhône River, about 40 km south of Lyon. The Côtes du Rhône region stretches 200 km from Vienne in the north to Avignon in the south. Côtes-du-Rhône is the workhorse red of the southern Rhône Valley and is blended from up to 13 grape varieties, but usually leans heavily on grenache and syrah (Shiraz). Deep, bright, garnet-red in colour, it is a fresh, crisp wine with small soft fruit and spices. A full-bodied, elegant wine, with mellow tannins, warmth and aromatic intensity.