A secret recipe of adventurous spice & natural flavours that are expertly blended with fine Caribbean rum then aged in charred white oak barrels to create a taste and colour as rich as a pocketful of gold doubloons. Notes of rich natural vanilla, brown sugar, dried fruit, warming spices with hints of oak, come together to create a perfectly balanced spirit with a smooth finish. Best served in a tankard over ice, with cola and a slice of lime.

Black Barrel is a unique small batch handcrafted blend rum from Mount Gay. Double-pot and single column distillates are aged separately in their own toasted oak whiskey barrels until reaching maturity. Aromas of toasted wood, oaky vanilla, sweet caramel and peppery notes. Warm and medium bodied with notes of bold spice valanced with oaky vanilla and sweet caramel.

St Lucia Distillers is a small rum distillery situated in the scenically beautiful and agriculturally rich valley of Roseau on the Caribbean island of St Lucia. Rich dark golden amber colour. The pot still richness comes through on the nose with sweet honeyed fruit and spicy vanilla from the oak. The palate is balanced, with a mellow but complex mix of ripe raisin, tobacco and spice. The rum has a nice enjoyable finish.

The first aged Fairtrade certified rum in the World. Produced in Belize using molasses from Organic sugar cane, bottled in France after aging for 5 years in American oak barrels. Fair Rum offers a complex aromatic structure that has received huge amounts of international acclaim.

Local, sustainably sourced molasses is blended with our unique water. Artisan distillers hand make the wash and double distil it. Before the premium spirit is aged in oak casks, we bottle a very limited quantity for you to enjoy in cocktails and mixed drinks.

JimmyRum Silver Premium Australian Spirit Now Available 3 adventurous years in the making and produced in our beautiful 1500 litre copper still Matilda, JimmyRums first spirit is now online.With rich aromas of warm vanilla, hints of butterscotch and caramel, a touch of fresh grass and a long clean finish.Jimmy drinks his neat, no ice, no mixer, no muckin round, at JimmyRum we dont judge though, so drink it how you like it; with a simple dry and fresh lime or in your favourite rum cocktail, any way you choose to use it, itll leave you wanting more.

Crafted by Joy Spence to commemorate Appleton Estate's 250th anniversary. This blend of pot and column still rums, aged a minimum of 8 years in the tropical climate of Jamaica, is made with Jamaican limestone-filtered water and no added flavours.Perfect for sipping or transforming ordinary drinks into extraordinary cocktails such as Joys Cocktail or the Rum Manhattan.

A high ester white rum from French indepedant bottler, La Maison Du Whisky. This eclectic rum captures the flavours of sugar-cane juice from the Haitian style and the funk of a Jamaican rum. Perfect for punchy cocktails and complex on the rocks drinking.

A young dark rum from French independant bottler La Maison Du Whisky. This bottle makes up a part of their "Transcaribbean Rum Line", a series designed to showcase the flavours of the Caribbean region.This bottle looks to develop the high ester flavours of Jamaican rum as well as the rich and fruity aromas from the Dominican Republic. It also goes one step further and encapsulates a roundness from Spanish-style spirit.Notes of soft gingerbread and spice throughout this bottle, excellent for both cocktails and on the rocks sipping.