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Authentically Italian, Fratello Hazelnut Liqueur is a luscious liqueur that has been crafted from the finest Piemonte ingredients. Smooth in texture and flavour, use Fratello in the iconic Toblerone cocktail or use as the sweetener in an Affogato.

Obtained from the infusion of lemon peels in alcohol, Limoncello is one of the most world-renowned Italian liqueurs. It stems from an ancient tradition which enhances the natural aroma and fresh taste of lemons from Italy.

Select Aperitivo was created in 1920 at Pilla Distilleries in the heart of Venice. Complex and intense with bitter notes coming from roots and bark. The spicy and tropical flavours marry perfectly with citrusy notes. Pleasantly persistent aftertaste with fresh and rich notes coming from the citrus fruits and essential oils. In Venice, a green olive is used as the garnish to create the perfect blend and balance of flavour.

Amaro Braulio originated in Bormio, Valtellina in 1875, thanks to the skillful expertise and the clever research of Francesco Peloni, a chemist with a deep knowledge in the field of medicinal aromatic herbs. Amaro Braulio is obtained by the infusion of plants, roots and aromatic alpine herbs and by a two-year ageing process in sessile oak-barrels. With its alcohol content of 21% amaro Braulio is noted for its taste and its refined aroma.

A cherry liqueur that has its roots in the Dalmatian coast, Maraska's Maraschino will have you wanting more of this sweet and aromatic liquid.

Cynar is an artichoke based bitter sweet liquor known for its versatility and distinctive flavor, which is enriched by a secret recipe of the infusion of 13 herbs and plants. The most characteristic among them are artichoke leaves from which the name of the drink derives (Cynar scolymus is the botanic definition of artichoke). Cynar is a modern and versatile drink that can be enjoyed either straight on the rocks, in a shot, or as an essential ingredient in a variety of

The almond flavor is given from the essential oils contained in the pits of cherries, peaches and apricots. Well-rounded in taste, a fragrant aroma and a hint of vanilla in the end are all characteristics that distinguish Luxardo Amaretto. Brilliantly suited to use in classic cocktails such as Amaretto Sour it can also be enjoyed neat or over ice as an after dinner drink.

A unique aperitif that combines rich, sweet fortified wine, herbs, spices and quinine. A heady combination that can be chilled and served before a meal or left at room temperature for an after dinner treat.