The aroma is rich with flavours of ripe blackcurrant and savoury herbs. The flavour shows spice and vanilla oak with a smooth structure and silky finish. Related to the Cabernet Franc and Sauvignon Blanc grape varieties, Cabernet Sauvignon grapes have a thick skin making them higher in tannins than varieties such as Pinot Noir. This grape is popular due to its ability to be grown in a range of soils and climates from Australia and abroad such as Coonawarra, Margaret River, France and Chile. As a result, Cabernet Sauvignon is a full bodied wine with flavours of blackberry, currant and cinnamon. It pairs well hearty red meats, winter stews and even rich chocolate desserts.

Vibrant ruby red colour with notes of small red fruits, spices and vanilla. The flavour is complex yet elegant with a smooth soft finish. Slightly chilled with grilled meats and cheeses.

We all love French wine, the only problem is that most of its in France. But Vintage Cellars has done something about that. Its been a tough job, but weve worked with some of the great French winemakers, as well as several rising stars, to source something truly special. Introducing The Frenchhouse, a new range of impressive wines direct from France and exclusive to Vintage Cellars. So put your passport away, and take a trip to Vintage Cellars to enjoy this range of new wines. A pleasantly dry rosé with fresh and fruity flavours of strawberry, cherry and hints of raspberry. Delicious for sipping alone, or paired with calamari or smoked salmon. Want to read more on Frenchhouse wines, simply visit: http://www.frenchhousevineyards.com/

We all love French wine, the only problem is that most of its in France. But Vintage Cellars has done something about that. Its been a tough job, but weve worked with some of the great French winemakers, as well as several rising stars, to source something truly special. Introducing The Frenchhouse, a new range of impressive wines direct from France and exclusive to Vintage Cellars. So put your passport away, and take a trip to Vintage Cellars to enjoy this range of new wines. Ruby red in color with delicious aromas of ripe berries and floral hints, supported by plump and well-integrated rounded tannins. Pair with light cheeses or a herb marinated rack of lamb. Want to read more on Frenchhouse wines, simply visit: http://www.frenchhousevineyards.com/

All cassis, coffee & mint; just gorgeous juicy fruit on a sturdy spine.

A wine thats almost juicy with blackberry notes and hints of chocolate, enjoy this wine any night of the week with lamb chops or grilled chicken breasts with lots of lemon butter.

A traditional Barossa wine, its rich and deep with scents of blackberry and blackcurrant coupled with sweet ripe fruit flavours. Its a great choice when ordering or cooking pizza.

Zilzie's Cabernet Sauvignon has generous layers of rich dark berry fruits, delicate tannins and an elegant touch of oak. Related to the Cabernet Franc and Sauvignon Blanc grape varieties, Cabernet Sauvignon grapes have a thick skin making them higher in tannins than varieties such as Pinot Noir. This grape is popular due to its ability to be grown in a range of soils and climates from Australia and abroad such as Coonawarra, Margaret River, France and Chile. As a result, Cabernet Sauvignon is a full bodied wine with flavours of blackberry, currant and cinnamon. It pairs well hearty red meats, winter stews and even rich chocolate desserts.

George Wyndham was one of the founding fathers of the Australian wine industry after planting the first commercial vineyard in 1830. Wine like this Cabernet Merlot pay tribute to George with its rich blackcurrant and cassis flavours, complemented by plum flavours and soft tannins. A great match with a variety of red meat and game dishes, Mediterranean cuisine and cheese.

The grapes for this sibling to the organic Chardonnay are sourced from Angove's own Organically certified Nanya vineyards and premium certified Organic growers in the Riverland region. The result is a versatile, vibrant and spicy yet easy to drink red full of dark fruit and soft oak flavours, with a long yet soft, earthy finish.

Sisters Run is an independently owned and operated winery with a fierce commitment to make the best wines from family vineyards. The label pays reference to talented young winemaker Elena Brooks who wears steel cap boots in the day but carries a pair of high heels in the back of the ute, just in case of emergencies. This big Coonawarra red is just about perfect to drink now. Its blackcurrant flavours will shine with roast lamb and rosemary potatoes or a duck ragu with creamy wild mushroom sauce.