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The 20th of July 1969 is a significant day in history: not only was it the day that astronaut Neil Armstrong took one small step on the surface of the moon, but also the same day Bill Taylor travelled to, and first set foot on, what was to become their renowned family vineyard. While one stepped on the barren lunar surface, the other stepped on rich terra rossa soils with the hope and determination to craft wines to rival the world's best. Taylors One Small Step Cabernet Merlot delivers flavours of ripe plum, red berries along with subtle liquorice and chocolate, finishing in a smooth and elegant fashion. This is such an easy-drinking, soft and approachable wine. There is wonderful flavour and richness but its not at all confrontinga bit like a red wine with training wheelsand a true little treasure!

The 20th of July 1969 is a significant day in history: not only was it the day that astronaut Neil Armstrong took one small step on the surface of the moon, but also the same day Bill Taylor travelled to, and first set foot on, what was to become their renowned family vineyard. While one stepped on the barren lunar surface, the other stepped on rich terra rossa soils with the hope and determination to craft wines to rival the world's best. Taylors One Small Step Cabernet Sauvignon displays juicy blackcurrant fruits along with subtle coffee and savoury cedar flavours and a smooth gentle finish.

When you're looking for a consistently good South Australian wine, this is a great pick. It's medium bodied and packed with dark fruits, creating a well balanced option. Enjoy with pizza or pasta.

The grapes for this sibling to the organic Chardonnay are sourced from Angove's own Organically certified Nanya vineyards and premium certified Organic growers in the Riverland region. The result is a versatile, vibrant and spicy yet easy to drink red full of dark fruit and soft oak flavours, with a long yet soft, earthy finish.

An iconic Australian blend and one of the most popular wines from Penfolds' Koonunga Hill range, this Shiraz Cabernet offers exceptional value. The wine is loaded with raspberry, mulberry and redcurrant are supported by a whisper of grainny tannins and well integrated oak backbone.

A delicious combination of red currants, ripe crush berries with a fine hint of vanilla oak and tannins, 19 Crimes Cabernet Sauvignon got great structure. It is young and vibrant, which makes it a great food wine to share with your family and friends at gathering.

Banrock Station Crimson Cabernet is deep red in colour with pinky purple hues. Red berries, plums on the nose, plummy palate with a good length and smooth finish. A perfect wine for those who like a velvet touch to their red.

The Arrogant Frog Ribet Red Cabernet Merlot from the South-West of France is a juicy, easy drinking style with soft tannins on the finish. Jean-Claude Mas has crafted the perfect red to enjoy with grilled lamb chops from the BBQ or many pasta dishes.

Ripe and generous, the leafy, minty characters of Cabernet are complemented by the softness and plummy fruit coming from the Merlot. A nice touch of sweet oak completes the picture.

Cat Amongst The Pigeons has been ruffling a few feathers in recent years with its value-for-money full-bodied Barossa Shiraz which continues to delivery on quality and price. Their Barossa Cabernet Sauvignon is a worthy stable-mate with fruit sourced from low-yielding vineyards planted on the western slopes of the Barossa Valley; between Lyndoch and Greenock. Dark berry fruits abound with a rich, spicy fruit character. You can certainly enjoy now, but this cat will further develop with some medium-term cellaring.