Fireball Cinnamon Whisky Liqueur - Related products
Canadian Club Whisky & Dry
Canadian Club & Dry combines the unique smooth flavour of Canadian Club with a special Canadian dry ginger blend. Add a wedge of fresh lime to make it just that little bit more refreshing.
Canadian Club Premium Whisky & Dry has a smooth, fuller flavour, mixed with a less sweet dry ginger ale mixer. At a higher 6.0% ABV Canadian Club Premium has a more sophisticated taste profile due to the extra crisp dry flavor.
Canadian Club Premium Strength Whisky & Dry 6% Cans 6x375mL
Baitz is an Australian owned company that produces a wide range of liqueurs including this Orange Curacao, the perfect addition to your home made Sangria.
A tribute to the historic city which bears its name, The Dubliner is a blend of honeycomb, caramel and whiskey flavours to produce an enticing liqueur that is truly unique.
A clear cherry Brandy that originates in eastern Europe, Kirsch is used in desserts and cocktails but it is best enjoed in a small glass, warmed by your hands.
Produced in the town of Wolfenbüttel, Germany, Jägermeister is derived from 56 herbs, spices, fruits and roots from across the world the aged in enormous oak barrels. The traditional way to enjoy the dense liqueur is chilled in the freezer and then drunk from a shot glass.
Wild Turkey American Honey Liqueur is a smooth Bourbon that is blended with wild honey for that rich natural sweetness. For lovers of Bourbon Whiskey but with a touch more richness and a long sweet finish with sublime texture. Not only fantastic to drink neat, Wild Turkey American Honey is a perfect addition to many premium cocktails.
A flagship of the Canadian Club range, CC's aged 20 years adds another level of flavour to the already distinctively smooth taste the brand has become internationally famous for. The extra age is showcased on the palate - soft oak, spiced sweet rye spices, and hot pepper. The finish is sweet and slightly peppery with hints of spices, vanilla, fruit, and wood. Best served in a classic cocktail or sipping on the rocks.