Canadian Club Whisky
Made since 1858, Canadian Club was first distilled by Hirem Walker and quickly became of the worlds most recognisable brands. Delivering a smooth, light flavor, it is the embodiment of a whisky with the widest appeal, so much so Queen Victoria was known to enjoy Canadian Club, as does fictitious secret agent, James Bond. Blended before aging in white oak barrels for a full six years, Canadian Club, is a benchmark whisky with an extremely smooth, approachable, & versatile taste profile. Best served mixed, with Dry Ginger Ale and fresh squeeze of Lime, Cola or Lemonade.
Southern Comfort & Cola
This pre-mix of Southern Comfort and Cola is convenient and ready to drink for those Southern Comfort drinkers.
Paraiso Lychee Liqueur
A lychee liqueur that is as exotic as it is rich. A clever twist on the classic Martini can be made using Paraiso instead of Gin.
Canadian Club Whisky & Zero Sugar Dry
Canadian Club Whisky & Zero Sugar Dry is a smooth mix of Canadian Club Whisky and Zero Sugar Dry Ginger. Enjoy chilled or poured over ice.
Canadian Club Soda & Lime
Combining the smooth taste of the iconic Canadian Club with a hint of lime, all topped with soda. The combination is designed to result in a perfect balance of natural sweetness and a refreshing taste.
Cocolada Coconut Liqueur
Cocolada Coconut Liqueur captures the taste of the tropical with a delicious blend of coconut flavours crafted with the utmost care to create a smooth, easy drinking Caribbean inspired beverage. An ideal mixer for cocktails or simply over ice.
Tia Maria
With its intiguing blend of smooth coffee and vanilla tones, Tia Maria's secret Jamaican recipe reveals a timeless allure. Enjoy the deliciously versatile taste of Tia Maria mixed with milk or cola, splashed over ice or enjoyed it in coffee.
Canadian Club Premium Whisky & Dry
Canadian Club Premium Whisky & Dry has a smooth, fuller flavour, mixed with a less sweet dry ginger ale mixer. At a higher 6.0% ABV Canadian Club Premium has a more sophisticated taste profile due to the extra crisp dry flavor.
Choya Umeshu
Umeshu (plum wine) is a Japanese liqueur that is made from unripe Ume fruit that is steeped in Shochu and sugar. The result is a sweet and sour liqueur that is can be mixed with soda, green tea or just with ice.
Canadian Club Zero Sugar Dry
Canadian Club Zero Sugar Dry combines the unique smooth flavour of Canadian Club Whisky with great tasting zero sugar dry ginger ale. Enjoy chilled or poured over ice for the ultimate refreshment.