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Lovely light bead, gently bottle carbonated by the French method which means hand riddling and disgorging to remove the yeast from the bottle. Not too acidic and lovely fruit on the palate.

A boutique wine brand from New Zealands iconic Marlborough region, Hawkesbridge brings to life sophisticated sparkling wines, created to honour the regions legacy for quality and flavour. Chardonnay-dominant and traditionally-made, this vintage Méthode has seen three years on lees prior to disgorging. Complexity, texture and persistence define this elegant wine. A spark on entry leads to a lovely weighty palate, checked by refined acid tension that delivers elegance and an incredibly long, persistent finish. The bead is very fine, giving an endearing lightness. Red apple, roasted hazelnut and buttered toast with warm bready yeast notes.

Silvery gold in the glass, Perrier-Jouët Grand Brut is a vibrant, stylish cuvée characterised by delicate floral aromas, rounded out by fresh fruit and hints of buttery brioche and vanilla. Though crisp and light, it combines freshness with a lingeringly rich, generous finish, preserving its distinctive balance and harmony to the very end.

Blason de Bourgogne is a range of authentic appellations from a diversity of terroirs, specific to Bourgogne. The BOURGOGNE CHARDONNAY is crispy and rich, showing white-gold colouring with green hues. The fresh, delicate bouquet reveals aromas of hawthorn flower and flintiness. A silky mouthfeel with flavours of citrus give it a youthful and dynamic style. The BOURGOGNE PINOT NOIR is charming and fruity showing ruby red colours with good depth. A seductive bouquet, featuring aromas of fern and red fruit, appeals to the senses. The structured texture in the mouth, alongside with its spicy flavour, makes this Pinot Noir a truely and authentic expression of Burgundy.

Blason de Bourgogne is a range of authentic appellations from a diversity of terroirs, specific to Bourgogne. This pack contains two Crus of Burgundy : a Chardonnay Saint Véran and aPinot Noir Hautes Côtes de Nuits, but also 2 bottles of Bourgogne Chardonnay and Bourgogne Pinot Noir villages.The CHARDONNAY is crispy and rich, with a fresh, delicate bouquet that reveals aromas of hawthorn flower and citrus, which give it a youthful and dynamic style. The PINOT NOIR is charming and fruity, expressinga seductive bouquet of red fruit, with a structured texture and spicy flavour. A true and authentic expression of Burgundy.

Elegant and lively. Small assertive notes of red fruits. A rounded, rich, delicate wine that lingers in the mouth. In short, a clean taste with no dryness. A very smooth wine which never wanes on the palate.

Made in the traditional Charmat method, this Prosecco is vibrant, crisp, pulpy and soft with lovely florals, lemony notes and some yeasty depths. With 12 g/l residual sugar this considered extra dry under Italian Law.

Yabby Lake's second label is most impressive; Chardonnay in the modern style - less oak and better acid structure. Textured and classy with matchbox flint, grapefruit and an extremely classy precision.