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Spicy, faintly floral aromas of stone fruit, grapefruit, lime juice and coriander are backed by matchstick-like oak and a hint of mineral. It's round and creamy, smooth and voluptuous, with a gentle, mouthfilling core of flavour and nougat-like complexity finishing with a hint of butter, gentle lemony acids and a faint smokiness. Crushed and pressed with full solids straight to oak (20% new), both primary fermentation and malolactic were natural. Elevage: 8 months on lees in oak before being racked and filtered in preparation for bottling. Hand-picked on 12th March 2018 First established in 1995, Toolangi Vineyards is located in the Yarra Valley adjoining the Toolangi State Forest. This Chardonnay is grown on fine clay loam and produces grapes which represent the unique site. Low cropped and hand harvested from 23 year old vines of I1OV3 clone grapes on D Block rows 35 55. The 2018 harvest will be remembered fondly by winemakers in the Yarra Valley. It was a rare season that gave above average yields and excellent quality fruit. Dry sunny conditions with cool overnight temperatures provided good natural acidity and concentrated wines at lower alcohol levels.

JOH. JOS. PRUM Graacher Himmelreich Riesling-Kabinett, Mosel-Saar-Ruwer

Founded in 1921 by the legendary Maurice O’Shea, whose contribution to Australian wine cannot be understated. Widely recognised for setting the standard for modern Australian winemaking, his ‘fanatical perfectionism’ saw him create Mount Pleasant’s signature style of elegance, balance and exceptional longevity. For 100 years, Mount Pleasant has produced iconic, elegant and expressive wines championing the fruit and individual character of our four vineyard sites. The rare ancestral vines include some of the oldest clone plantings in the country. This makes the Old Hill vineyard, while best known for Shiraz, the oldest Pinot Noir vineyard in Australia.

This outstanding premium wine is deep crimson in colour. Intense berry fruit aromas, with hints of delicate oak. The palate is medium bodied, with rich blackcurrant fruit flavours. The tannins are soft & silky smooth. It's drinking beautifully now, but will continue to improve in the bottle.

Few places seem to posses the divinely ordained right to produce Bordeaux’s other iconic export, Sauternes, quite like Clos Haut-Peyaguey. Across 12 hectares of plateau-topping Premier Cru Classé vineyard, Semillon (and a smidge of Sauvignon) grapes patiently wait out summer for the noble rot to set in. We’re talking about botrytis, of course. Once it does, the sweetest grapes are handpicked for vinification before being sent for a French oak siesta. The result is one of the world’s most revered sweet white wines. Unctuous and syrypy; floral and fruity; jammy and spicy: trés magnifique!

The Mount Pleasant 1880 Old Hill Vineyard Shiraz 2023 is a true testament to the iconic terroir of Hunter Valley. Its deep ruby hue glistens in the glass, inviting you to take a sip. On the nose, aromas of blackberry, plum, and dark chocolate dance with hints of spice and earthy notes. The palate is rich and full-bodied, with a velvety texture and layers of flavors. Ripe blackcurrant, juicy black cherry, and a touch of vanilla are beautifully balanced by subtle tannins and a long, lingering finish. This Shiraz, crafted by the esteemed Mount Pleasant winery, showcases the unique character and quality of the New South Wales region. It is a wine that will only continue to evolve and improve with time, making it a true collector's treasure. Enjoy now or cellar for years to come.

The Clementin De Pape Clement White 2018 is a true gem from the renowned Château Pape Clément in Bordeaux, France. This vintage showcases a beautiful pale yellow color with golden reflections, giving a glimpse of its elegant nature. On the nose, aromas of white flowers and citrus fruits mingle with delicate notes of vanilla and toasted almonds. The palate is a harmonious blend of vibrant acidity and creamy texture, with flavors of ripe peach, pear, and a hint of honey. The finish is long and refreshing, leaving a lingering taste of minerality. This wine is a perfect pairing for seafood dishes or as an aperitif. Overall, the Clementin De Pape Clement White 2018 is a true representation of the quality and finesse of Bordeaux wines, making it a must-try for any wine enthusiast.