A unique take on Pinot grigio, this pink South Australian wine showcases fragrances of delicate strawberry and red currant. A crisp and refreshing style of Pinot Grigio with flavours of pear and delicate peach, accented by savoury spice notes. The alluring pink appearance will ignite your desire & delight your senses.

Banrock Station's Moscato is a light and lively take on the traditional Italian style. Fresh, bright and bubbly with a healthy dose of fruitiness.

Great Hunter Semillon should be a must on any oenophiles agenda, especially when it's produced by one of our finest producers, home to some of Australia's most awarded wines. This newly released single vineyard Semillon has already been awarded two gold medals and 96 points rating from James Halliday (2013 Edition). It's vibrant and youthful in style and glistens with a seamless exhibition of bright citrus, gentle stone fruit and honeyed nuances.

Crafted by acclaimed winemaker Freya HohnenProduced in the beautiful Margaret River regionFrankie's Garden is a new collection of wines positioned below the existing Once & Well Chardonnay

Stone’s Green Ginger Wine enhanced with chocolate and orange is a captivating sensory experience. The marriage of these flavours transforms the familiar green ginger wine into a sophisticated and enticing indulgence. This infusion manages to strike a perfect equilibrium, allowing each component to shine while contributing to a harmonious whole. Whether sipped on its own as a contemplative after-dinner drink or used as a creative ingredient in cocktails, this unique blend offers a memorable journey through its intricate layers of taste and aroma.

Grown from Organically certified grapes in their own Nanya Vineyards, Angove's Organic Sauvignon Blanc is a fresh and inviting wine bursting with tropical fruit characters and a lovely clean, fresh finish. A fantastic organic alternative to one of Australia's favourite wine styles.

Hand harvested, hand crafted wine; with a little French and American oak.

A nice straw colour and a bouquet of lifted ripe stone fruit characters of white peach and nectarine with toasty oak hints adding complexity. Stone fruit and lively citrus characters gives this wine a lovely palate complemented by vanillin oak and a tight acid structure providing backbone and length.

Fresh from Henschke's Littlehampton site in the Adelaide Hills, there are little squeaks of telltale bronze tones around the edges, then pears and almonds before a scoop of lychees and a mouth full of bright acids and herbal aromatics lolling around within its typical viscosity.