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Fruit for this wine was hand-selected from our single-site Yarra Valley vineyard. The wine was aged in both seasoned French barriques and state of the art stainless steel tanks for four months. Pale straw in colour, notes of green apple and citrus with hints of blossom. The palate is generous with firm acidity.

Little bit of old school Vs new school Chardonnay here. Chardonnay that tastes like Chardonnay. Nice and textured with generosity while still being fresh. A ripping acid line that brings it all together. This is a Tuesday night in a glass kind of Chardonnay, did someone say Nannas roast chicken?

Quealy were the first Aussie winemakers to produce a Friulano, a grape variety that hails from Friuli in north eastern Italy. A wine of interest with masses of flavour.Vibrant lemon green. Expressive and powerful nose of ripe melon, cashew and marzipan. Rich and ripe with lashings of stonefruit and citrus, complex nutty complexity, slatey minerality, supple textural notes and a long, savoury finish.

This is named after the aromatic compounds stored in the skins of Moscato Giallo. This is a blend of Friulano (45%), Riesling (26%), Moscato Giallo (19%) and Malvasia Istriana (7%), all from Quealys Balnarring home block. The grapes were added to a rolling ferment (as they were harvested) to open-top amphorae, and the wine spent six months on skins. It was then basket-pressed, roughly settled and allowed to mature in old French puncheons before being bottled 12 months later.

Matured for 8 months on lees in barrel with occasional stirring. Bright pale straw colour with greenish tinged edges and a watery hue. Smoky gooseberry and citrus scents mix with asparagus and herbaceous grassy notes. Textured ripe gooseberry and citrus fruits meld into smoked asparagus and herbaceous grassy characters. Finishes dry with crisp acidity and a lively aftertaste. Drink over the next 1-2 years. Alc. 12.6%

A selected blend of cool-climate Sauvignon Blanc from our premium vineyard sites. Naturally fermented in both barrels and tank, matured on lees and displaying classic Yarra Valley fragrance, line and length.

Clean and bright aromas; fleeting touches of passionfruit lead into a palate with very good thrust, flavour and length before faltering slightly on the finish.

From the 2021 vintage, this Yarra Valley Chardonnay exudes aromas of lemon zest and honeysuckle. The palate showcases flavours of peach and apricot, balanced by vibrant acidity and a hint of creamy oak. A lingering finish of citrus and a touch of flint completes this harmonious wine.

The Estate Vineyard wines are elegant, handcrafted wines that reflect the unique characters of the De Bortoli Yarra Valley Estate in Dixons Creek. Gently fragrant with classic perfumed Pinot Gris characters of pear and orange blossom. Textural flavours, soft acidity, stone fruits classic 'Gris' style.