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Brilliant appearance, pale straw with green hues. Fermentation in stainless steel tank allows the full expression of Chardonnay fruit aroma without the influence of oak or lees resulting in a bright, clean tropical fruit bouquet. The palate is rich with tropical fruits, clean zippy acidity balances the sweet fruit character resulting in a bright fresh flavoursome palate. When good quality Chardonnay is used unwooded Chardonnay takes on a whole new level of depth and intensity.

Tropical fruit aromas. This classic white blend is an easy-drinking style, made to be enjoyed now. It is fresh and vibrant, the palate is lively with notes of guava and citrus. Sauvignon Blanc 60%, Semillon 30% Amelia Park is a boutique producer located in the Margaret River wine region of Western Australia. We focus on producing fine wines of exceptional quality, combining leading edge techniques with traditional winemaking values and practices. Our winemaker, Jeremy Gordon believes that his success lies in a hands-on approach to every step of the process, attention to detail and an unquenchable passion for making consistently outstanding wines. This philosophy has seen Jeremy receive numerous awards throughout his career including Australia's most coveted award, the Jimmy Watson Memorial Trophy. Since launching in 2009, Amelia Park have been quick to make their mark, winning trophies at the most prestigious wine shows both domestically and internationally, as well as being awarded 5 Red Stars in the 2016 edition of James Halliday's Wine Companion. This award confirms Amelia Park on the list of the Best Wineries in the Margaret River region and in the top 5% of wineries in Australia.

White peach accents offer a bright, mid-weight finish to this gently oaked Chardonnay. Grown in handpicked sites across Australia?s best performing region for the Chardonnay grape varietal.

Bursting with zesty lemon and lime, and a subtle hint of white blossom. Super vibrant and seriously delicious! Tropical fruit notes pair with aromas of freshly cut grass and crunchy apple. The finish is lively, bright, and refreshing. Classic summer drinking.

A bright, mid-weight, white peach-accented, gently oaked wine grown on selected sites across Australia’s highest performing Chardonnay region.

Xanadu Fusion Chardonnay gives an elegant bouquet full of pears, grapefruit and gala apples with underlying hints of nougat and cashew. The palate is medium bodied displaying white fleshed stone fruits and zesty citrus flavours. The wine offers an almost crystalline minerality, complimented by a lovely creamy/marshmallow texture derived from lees stirring whilst in barrel. Taut and fresh, the bright fruit and crisp acidity combine to focus the wine perfectly to a lingering fruit finish.

Sourced from the lush vineyards of Margaret River, Skywater Bay Chardonnay has all the beautiful flavours of honeydew melon and grapefruit. Combined with expert winemaking techniques and a touch of oak, this wine has a long finish that lingers with every sip.

Once & Well is an elegant example of Chardonnay from the cool climate of Margaret River. Once & Well sets a high benchmark for this wine style. Ripe stone fruit and spring florals with hints of spice and oak on the nose, this wine has a mouth watering acidity structure that complement the richer mouthfill of the wine beautifully.

Aromas of ripe red apple and tropical fruits jump out of the glass of Amberley Chimney Brush Chenin Blanc. Lovely Pineapple and lychee flavours fill the palate. Can be enjoyed as an aperitif or with spicy Asian dishes.