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The striking, ageless beauty of the Illawarra Escarpment echoes in the natural, time-honoured processes required to produce Escarpment Vodka.Our recipe uses exclusively Australian grown, whole malted wheat and traditional brewing methods to create a 100% wheat beer, meticulously distilled a minimum of three times, before blending with pristine rain water harvested from the Illawarra plateau.Take time to kick back with Escarpment. Ultra-smooth with an easy softness on the palate, and pairing deliciously with any sunset.

Tasting NotesColumn distilled from a grape base. Very lifted with peppery warmth, pine shoots, lemon peel and hints of coriander. A soft, well-rounded, citrus-forward style developing creamy juniper towards the finish. Ends gingery, lemony and medium long. Solid mixer with appealing freshness.Garnish: Lemon or OrangeServe with tonicStoryThat Spirited Lot Distillers brings to you That House Pour Gin, a classic all-rounder for traditional gin lovers that has been designed to mix with good old tonic or in your best cocktail.This gin is column distilled just like your favourite London Dry. It allows us to produce a smooth, crisp gin with an aromatic botanical nose. Light in texture and more delicate on the palette than our pot distilled gins, this versatile little number is perfect paired with tonic, soda, mixers or cocktails.

3x 100ml bottlesVodka:Vodka is known to be one of the purest drinks in the world. In fact the word Vodka is derived from the Slavic word for water. This little bottle of purity is perfectly proportioned to mix two cleansing Vodka Tonics. Its also the main ingredient in various cocktails such as the Vodka Martini, Cosmopolitan, Screwdriver, Black or White Russian, Moscow Mule, and Bloody Mary. Weve heard on the grapevine that Vodka is said to relieve tension better than a glass of wine so we think its the perfect tonic to help you relax at the end of a busy day. Its also known to have many other health benefits, so the first Russians to distill and enjoy it were clearly onto a good thing!Serving Suggestions:To serve, pour Dr Onyx Just Vodka into two tumblers filled with ice. Enjoy neat, mixed with soda and a squeeze of fresh lime, or your favourite mixer.Volume:3x 100ml, 40% Alcohol, Approx. 9.6 Standard Drinks.

The Great Lengths: A story 130 Years in the making The makers of award winning World's best rums begin by selecting the finest aged Bundaberg Rum, then expertly blend with enchanted reserves mellowed to perfection in heavily charred American Oak barrels. The finishing touch is notes of 13 spices, fruit nectars and citrus zest. Bundaberg Rum Small Batch Spiced: a perfectly balanced, yet intricately complex spiced rum. Enjoy neat over chiselled ice or mix with ginger beer and a twist of lime for a deliciously refreshing tasting Bundaberg Rum Small Batch Spiced Dark & Stormy.

Billy Goat's Gin is a small batch, handcrafted using a unique selection of Old and New World Botanicals. We have combined Australian Wheat spirit with gently soaked Juniper, the freshness of Ruby Red Grapefruit, Lemon Myrtle and Native Australian Finger Limes for a vibrant citrus burst. We were looking for a very approachable Gin that had enough citrus for a refreshing burst, but also with enough subtle botanicals to give complexity and depth.

Our barrel aged Gin is a small batch handcrafted Gin. It is made using a selection of old and new world botanicals. The Gin is then left in French and American Oak ex Barossa Valley Shiraz barrels, giving a smooth caramel richness to balance the citrus and juniper with a warm, woody finish.

Cedar Fox Barrel Aged, un-filtered, Gin, Alc/Vol 45.5%, 700ml, Approximately 25 Standard Drinks. Cedar Fox's Barrel Aged gin is un-filtered and is matured in whisky barrels for a period of up to four months, imparting wood and subtle whisky notes while still maintaining upfront gin qualities. Botanicals: Juniper Berries, Coriander Seed, Meyer Lemon Peel, Lebanese Cucumber, Sichuan Peppercorn, Rosemary & Lemon Verbena. Awarded highest score at Australian Distilled Spirit Awards 2018.

Our old tom style of gin is single shot distilled by hand using a traditional copper pot still. with a selection of queenslands finest botanicals weve created an old tom gin that marries the spice and earthen notes of juniper with sweetness from frankincence and myrrh, and refreshing hits of citrus from native finger limes.

A father - Pando - remembered through his family recipe. Introducing 36 Short Gin (Pando's suit size), a one of a kind regional spirit made for great times and handcrafted in South Australia. 36 Short Original Gin is perfectly tailored with a balanced range of botanicals, lifted floral notes over a full flavoured back palate that make this Gin the equivalent of a black tie outfit.

Born from the belief well-crafted things have no fear of time, this gin is made with equal parts expertise and attitude. It takes a lot of effort to realise, but both values are worth waiting for.