Petaluma Croser is one of the true premium quality sparklings produced in Australia. This Croser is subtle and refined on the nose and supported by lovely melony fruit on the palate and a clean crisp finish. Sourced from fruit high in the Adelaide Hills, Croser is the perfect aperitif style sparkling.

Renowned for effortless and sophisticated style, Sterling Vineyards is the ideal wine choice for moments that call for something a little more special. Light straw colour with a fine persistent bead. The nose is lifted with subtle biscuit autolysis characters and hints of citrus and apple. The palate is complex with prominent lemon curd flavour. Creamy and elegant palate with a crisp, dry finish and refreshing acidity.

In 1962 'Sheerwater', was wrecked on a reef just off Ninth Island, the crew took sanctuary on the small island where the ship's remains can still be found today. Capturing the spirit of the maritime coast, these Tasmanian sparkling wines are simply delicious leaving the palate refreshed and uplifted. Head in store to try our latest Sparkling find today! The nose is lifted with zesty citrus, fresh white flowers and crisp baked shortbread. Chardonnay delivers luscious lemon curd on the palate complimented by delicate strawberry from Pinot Noir, these fruit flavours are intertwined with rich and creamy notes that can only be achieved by bottle fermentation and aging on yeast lees. Exciting and delicious, it will make any occasion sparkle.

The wonderful Pipers River region of Northern Tasmania is renowned around the world for vineyards that produce exceptional sparkling wine. The ideal combination of rich fertile soils, gentle slopes and cooling sea breezes add to the perfect cool Tasmanian weather, allowing grapes to develop remarkable fruit flavours with elegance and power. The nose is redolent with fresh strawberries and raspberries, touches of fresh cream and spice. The palate is layered with richness from Tasmanian Pinot Noir and vitality and freshness from touches of Chardonnay. Bottle fermentation and aging on yeast lees gives the wine beauty and creaminess. Simply delicious

Get noticed as you sip your Chandon in style with this limited edition 'Chandon Seafolly Rose' bottle. The style is refreshing with layers of redcurrant, cherry sorbet and pink grapefruit zest alongside hazelnut and biscuit flavours. Delightfully dry, with a creamy texture and persistent acidity.

With over 200 years of history in every bottle, its no wonder Charles de Cazanoves Head Winemaker, Christophe Rapeneau, was named Sparkling Winemaker of the Year at the International Wine Challenge 2017. We think its great value from one of the largest family owned champagne producers in the world. A very fruity, powerful nose (cherries, strawberries). A delicious, structured, complex attack, followed by a very fruity finish accompanied by vanilla notes.

This latest release from Petaluma Croser is a non vintage sparkling wine. The classic blend of Pinot Noir and Chardonnay offers a delicate bouquet of fresh citrus and white peach with a light yeastiness on the nose. Persistence bubbles with a dry long finish.

With over 200 years of history in every bottle, its no wonder Charles de Cazanoves Head Winemaker, Christophe Rapeneau, was named Sparkling Winemaker of the Year at the International Wine Challenge 2017. We think its great value from one of the largest family owned champagne producers in the world. A nose containing confectionery notes (brioche, cocoa beans, vanilla) with strong hints of pink grapefruit. Superb freshness on the palate, delicious and structured with notes of toasted oak.

Wine maker Peter Douglas' takes a non-interventionist approach to his wine, allowing the terroir to express itself. This non vintage Piniot Chardonnay has been blended to provide a sparkling wine of pale pink salmon colour with ample strawberry bubbles with a hint of sweetness.

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Kreglinger Vintage Brut is made by the pretigious sparkling producers from Piper's Brook. The bottle age adds an extra dimension of complexity and finesse.