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The rugged and remote Eden Valley region is renowned for the production of pristine Riesling, and the iconic Mountadam winery is one of the top producers in the region.Pale lemon. Lifted lemon, lime and white flower. Tight, crisp and minerally with a succulent yet pristine core of citrus fruit, firm lemony acidity and a long precise finish.

Irvine's Spring Hill range is always good value – this aromatic Pinot Gris from the Eden Valley a perfect example – and it boasts many high scores up to 95pts. i>"It’s delightfully fruited and elegantly expressed on the nose, presenting Gala apple, Asian pear, fig, and lemon peel aromas. The palate is equally appealing with juicy fruit intensity, fleshy texture, and bright acidity, finishing lingering and vibrant. 93pts". (Sam Kim, Wine Orbit). Dave Brookes in The Halliday Wine Companion likes its: "… aromas of crunchy pear, grapefruit and citrus fruits, hints of white flowers, green apple, stone, almond paste, distant dried herbs and fennel tops. Just a touch of texture on the palate with a sprinkling of crushed herbs and a crisp, savoury endpoint. 91pts. Great Value." Dave Brookes

Wolfberger Alsace Yellow Riesling has become quite a favourite amongst our first Choice customers. Refreshing, yet racy on the mouth, this is a wine with lovely fruit flavours and a long finish. It's unlike what you've come to expect from Australian Rieslings with a touch of residual sweetness on the finish making it perfect with shellfish and sushi.

Conceived as a white wine development program, the Bin 51 Riesling soon became one of Penfolds' star performers. Eden Valley is an obvious choice of region for Riesling due to the higher altitude and cool climate. The wine offers delicate aromas of fresh cut apples and pears with a twist of lemon and minerality towards the end. A great deal of fruits and acidity makes for an interesting white wine with propensity to age gracefully if carefully cellared.

Peter Lehmann, icon of the Barossa Valley, has been churning out award winning Rieslings like it's childs play recently. The Wigan Riesling with all its lifted aromatics of citrus and white flowers followed by a complex palate that lingers has again picked up award and award.

A pale lemon wine with a lifted floral and stone fruit nose. The palate carries through these fruit forward characers and adds layers of buttered toast and biscuit. It is a wie that is textured , full, yet crisp, with a lingering citrus peel finish.

Each year we make a Reserve Riesling from the very best parcel of fruit out of one of our four Riesling blocks. For the fourth year in a row Block 7 was the stand out. Pale straw with a perfumed nose of rose petal and jasmine. Lime over zesty lemon on the palate with an acid backbone that delivers a long steely finish. A linear, austere Eden Valley Riesling of class. Drink now, but built to last.